Author: Jamie Coelho
Just Like Nana’s Launches New Cart at Lorraine Mills’ Crawl
Baker Karen Griffin will debut her new sweet and savory menu, alongside food and tastings from other businesses that are located in the building.
Taste Historical Ice Cream Flavors from Local Makers
The Rhode Island Historical Society is hosting its Bicentennial Jubilee with 1872-inspired ice cream flavors created by area shops.
What’s With the Poles in Warren?
Spoiler: They are part of a local artistic environmental exhibit created to warn Rhode Islanders of rising sea levels.
Get All the Juicy Details on the Rags to Dishes Service Industry Podcast
We sat down with the restaurant issues podcast creators Max and Dan for a (somewhat profanity-free) interview to learn more about the show.
Three Rhode Island Food Businesses Earn National Awards
The Backyard Food Company, Chi Kitchen and Narragansett Creamery all earned national recognition for their food brands and products.
Hotline Pizza Goes From Renegade to Legit on the West Side of Providence
The now-regulated Detroit-style pies can be ordered and picked up with very specific instructions through Instagram.
PiANTA Plant-Based Cuisine Opens New Sit-Down Restaurant Location
Owner and chef Michelle Politano offers vegan variations for everyone, from decadent meals to healthier options as well as desserts and drinks.
Treat Mom to a Trendy Tablescape This Mother’s Day
The mother figure in your life is sure to adore (and be impressed by) these lavish tablescape designs dreamed up by local content creators.
Sarto is Back Open After Two Years with New Regional Italian Menu
Just like restaurants in Italy use the freshest, local ingredients to create cuisine, Sarto is gathering seasonal Rhode Island ingredients for its own menu that focuses on Italian recipes.
Get Outta Town: Check Into the Updated Pelham House Resort on the Cape
The recently renovated Pelham House Resort in Dennis Port, Massachusetts, is the place to be on those rare, warm early spring days.
How Papitto Opportunity Connection’s All-BIPOC Board is Better Serving Communities of Color
The nonprofit foundation works within Rhode Island's Black, Indigenous and people of color communities to provide education and job skills training and support entrepreneurship.
Offbeat and “Weird,” North Restaurant and Big King Are Both Closing
Owner James Mark announced the upcoming closures of both restaurants to allow him to take some time off to spend with family.
Our Table Barbecue is Opening Permanently Inside Buttonwoods Brewery
Ian and Morgan Gormley's barbecue business is putting down roots at a permanent spot in Cranston.
The Bachelor Franchise’s Jared Haibon and Ashley Iaconetti are Here for the Right Reasons
“Bachelor in Paradise” co-stars Jared Haibon and Ashley Iaconetti married and settled in Rhode Island, opened a coffee shop and welcomed a new baby all at once, but can they keep up with “Bachelor” fandom while sustaining their business long-term?
Local Restaurants Are Marketing New Food Products for Retail Sales
Here are a few new food products like pizza crust, arepas and pimento cheese that you can look forward to seeing and buying at your local grocery stores.
The Museum of Work and Culture’s Salute to Spring is a Poutine Party
Ticket holders will enjoy French-Canadian live music, sip local beers and sample poutine versions prepared by food trucks.
Local Businesses Pitching in to Help Ukrainian Refugees
Show your support with a handbag, jewelry, clothing and meals that are directing funds to nonprofits helping those in need overseas.
Fine Lines
Hand-crafted wood furniture and elegant home accessories from local makers to accent any home.
Sugar Solution: The maple-sugaring process at Coggeshall Farm
It takes forty gallons of sap to make one gallon of maple syrup.
Oatmiel Cafe Food Trailer Makes a Comeback
After taking a brief break during the pandemic, Courtney Dietz is back serving sweet and savory oatmeal varieties at public and private local events.
Ming’s Asian Street Food Opens Sandwich Bar in Pawtucket
The husband-and-wife team just opened a takeout sandwich shop in Pawtucket's Lorraine Mills, serving up Southeast Asian fried chicken sandwiches, banh mi, fries and more.
Where to Get the Best Croissants in Rhode Island
There are several local bakeries that have created the perfect croissant.
Q-and-A with Local Romance Novelist Audrey McClelland
The Rhode Island mom of five and national lifestyle influencer is making her mark on the romance genre with an independently published paperback series.
Enjoy Artistan Chocolates From Aura’s Chocolate Bar
Venezuelan native Aura Fajardo Quintero collaborates with Rhode Island food and drink producers at her shop in Cranston.
The Black Leaf Tea and Culture Shop Goes National
Owner Amber Jackson is focusing on building local community for Black professionals while scaling up her tea brand nationwide.
16 Great Playgrounds in Rhode Island
Create your own park tour and hit up several of these sweet spots for kids in one day.
Where to Get the Best Pizza Strips in Rhode Island
Pick up boxes from these local family bakeries for a fun, at-home taste test.
Secrets in the Kitchen is More Than Just Sauce
Karen Greene's marinara business launched out of Hope and Main and is growing by offering more cooking classes.
Ceremony Offers a Modern Tea House Experience and Zero-Proof, Sake and Tea-infused Cocktails in Providence
Owner Michelle Cheng and team moved to a new, larger location where they serve loose leaf brewed teas, matcha drinks, natural wine, cocktails and more on Brook Street.
Look and Feel Your Best at Estela’s Lash and Skincare Studio
The Latina-owned business on Hope Street provides skin care treatments and services including facials, waxing, eyelash extensions and more.
The Haircuts and Heritage Project Motivates City Youth with Mentorship in a Safe Place
Founder Kobi Dennis is leading the charge and introducing kids to mentors in the barber's chair.
Moniker Brewery Celebrates with One-Year Anniversary Party
The West Side of Providence hangout is hosting an outdoor shindig this weekend with special beer releases, live music, food and more.
See Familiar Foodie Faces in Vintage Polaroids at Stock Culinary Goods
Owner Jan Faust Dane uses her own camera to capture the shop's local chef clientele.
The Red Door Opens in the Former Thee Red Fez Location
The bar is serving Saugy dogs and "escalated" comfort food with craft cocktails and beer in the newly renovated building in Providence's "historic parking lot district."
Lucky Enough is a New Beer-and-Shot Bar in Providence
The “oldest new bar in Providence” also boasts cocktails named after song lyrics and a "choose-your-own" vinyl record collection featuring classic and indie rock.
The Lion’s Share: RI Hospitality President Dale Venturini to Retire In February
Inside the life and work of the president of the Rhode Island Hospitality Association, who has rallied for local hotels, shops and restaurants throughout her thirty-five years of service.
Aloft Providence Downtown Hotel Shakes Up Providence’s Hospitality Scene
The hotel boasts 175 contemporary guest rooms, a trendy WXYZ Bar, Backyard al fresco space and the rooftop Blu Violet restaurant and bar overlooking the city.
Tyler Florence Leads Johnson and Wales University’s Future Food All-Stars Challenge
Eight student teams competed in the live food-related business pitch competition, and the winner took home $10,000.
Merry and Bright: The Best Holiday Light Displays in Rhode Island
These elaborate holiday displays by everyday Rhode Islanders spark joy across the state.
The New Audrey’s Coffee House and Lounge Has a Bachelor Nation Connection
The day-to-night cafe in South County Commons opened this month with a celeb power couple leading the way.
Anchor and Hope Rhode Island-Based Winery Offers Food and Wine Pairing Ideas
To help out dinner party and event hosts, the locally-based wine négociant has created a wine cheat sheet.
Meet Rhode Island Pop Artist Viana as She Releases Her Cover “I’m Not Okay (I Promise)”
The song was originally performed by the popular band My Chemical Romance, but Viana has put her own moody spin on it.
Stoneacre Hospitality is Building a Restaurant and Entertaining Empire in Newport
Co-owners and friends Christopher Bender and David Crowell have two restaurants and a wine and spirits shop under their belt, plus events and catering and luxury picnic businesses, as well as a soon-to-come bed and breakfast.
Feast Your Eyes on PVDonuts’ Friendsgiving Donut
The brioche-based treat is topped with fried chicken from Bucktown.
Work Out Your URI Vs. PC Basketball Rivalry with a Beer Collab from Union Station and Shaidzon Breweries
The two Rhode Island breweries have teamed up to brew the limited-edition "Big Trouble in Little Rhody" Kölsch just in time for the big game on Dec. 4.
Olneyville New York System Is Lit with a New Neon Sign
About five months ago, the owner of the historic hot wieners neighborhood fixture found out that the original, sixty-seven-year-old neon sign could not be restored.
Hi Neighbor!: Q-and-A with Narragansett Beer’s Lee Lord and Tony Barber
The head brewer and director of operations spill on the brewery's new Providence digs and their backgrounds in beer.
Two Former Stay-at-Home Moms Teamed Up for Apponaug Brewery, a Riverfront Brewpub for All
The Warwick brewery has a tasting room and plenty of outdoor seating.
Lagers, With a Side of Laughs, at Buttonwoods Brewery
Insta-comic and brewer Morgan Clark Snyder Jr. serves up tasty European-style lagers at his Cranston brewery.
Unlock AI Potential with High-Speed Connectivity
From simplifying routine tasks to driving complex decision-making, AI is unlocking new levels of productivity
Sponsored Content
Trade your winter boots for flip flops with PVD’s new nonstop flight to Cancún
PVD’s new international flight proves why it’s America’s favorite airport with new temporary Breeze Airways’ nonstop to Cancún
Unlock AI Potential with High-Speed Connectivity
From simplifying routine tasks to driving complex decision-making, AI is unlocking new levels of productivity
Our Publications
Special Advertising Sections
Encore
A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
Banking and Wealth Management
Banking tools and technology are evolving. Plus meet the wealth managers in the area, ensuring long-term security on your finances.
