The seven featured nations in the multi-course meal are Haiti, Scotland, Norway, Morocco, England, Ghana and France, with two guest chefs visiting from Ireland, to benefit the David DePetrillo Memorial Scholarship Fund.
Heritage Restaurant Group and Audrain's Nick Schorsch is snapping up property and building a restaurant empire in Rhode Island. But what's his long game?
The local former therapist-turned-executive strategist launched the podcast 'Feelings & Other F Words' to help high performers make better sense of their lives.
Ahead of his album release show at Perks and Corks on March 18th, the folk-rock musician talks his move back to New England after years in Los Angeles.
Richmond, Virginia is only a flight away from Rhode Island T. F. Green International Airport for a quick trip filled with cherry blossoms, great eats and excursions
