Restaurants, The DishBlaze is Back on Smith Hill with a Fusion Menu, Featuring Art, Music, Poetry and MoreBerry-Jean Murray, owner of Brooklyn Tea, Coffee and Guest House, has partnered with chef Phyllis Arffa to launch Blaze Smith Hill in the space. Jamie Coelho,
Restaurants, The DishPat's Italian Is Now a Providence Takeout Option Through Bath Food Co.After an increase in demand for take-home dishes and a restaurant staff shortage, owner Greg Stevens has launched takeout and delivery out of the community kitchen space. Jamie Coelho,
Rhode Island T. F. Green International Airport Voted America’s #1 Airport AgainTravel + Leisure readers name PVD the top domestic airport in the country for the second consecutive year. Tara Jones,