Owner Lisa Watson has partnered up with the Gloria Gemma Breast Cancer Research Center to donate 100 bottles of fresh juice to those individuals suffering from cancer.
The Guild PVD is a part of Rhode Island’s #TakeitOutside campaign that is trying to stop the spread of COVID-19 by bringing businesses and consumers outdoors.
Founder Damaris Messina curates lessons on bartending, wine pairings, bourbon tastings and cooking lessons with renowned hospitality professionals for people who might not be able to see each other in person.
Area restaurants are investing in outdoor heaters, encouraging warm blanket-bringing and devising hot drink menus, all in an effort to continue the outdoor dining season into October.
Now that calamari, the official state appetizer of Rhode Island, stole the spotlight at the Democratic National Convention, it's our duty to spill the secrets on squid.
