Food & Drink
The former Red Fez restaurant owners and two former north cooks have partnered up to run an eclectic restaurant in downtown Ludlow.
How local farmers are pivoting in the face of a pandemic while trying to access farmland and aquaculture sites.
Enjoy vegan specials, discounts or pre-fixe three-course meals at local restaurants from Friday, October 30 to Sunday, November 8.
The Providence-based beverage company donated 1,200 cans to the American Cancer Society, and plans to donate 5,000 more.
The new restaurant offers elevated comfort food and craft cocktails, plus live jazz and piano performances Thursday through Sunday.
Pallets of food, such as perishable and non-perishable goods, will be given out for free today at St. Michael's Church in Providence.
Owner Lisa Watson has partnered up with the Gloria Gemma Breast Cancer Research Center to donate 100 bottles of fresh juice to those individuals suffering from cancer.
The Guild PVD is a part of Rhode Island’s #TakeitOutside campaign that is trying to stop the spread of COVID-19 by bringing businesses and consumers outdoors.
Although the usual Columbus Day weekend feast won’t happen this year, Al Fresco on the Hill will take its place.
Founder Damaris Messina curates lessons on bartending, wine pairings, bourbon tastings and cooking lessons with renowned hospitality professionals for people who might not be able to see each other in person.
Bring a blanket and enjoy dining outdoors at local restaurants into the fall season.
Grab a sweater and host friends or family for a traditional New England clambake on the beach or in your backyard.
We tagged along as the crew pulled rockweed, stacked the bake and feasted on lobster, clams and other favorites.
Area restaurants are investing in outdoor heaters, encouraging warm blanket-bringing and devising hot drink menus, all in an effort to continue the outdoor dining season into October.
The local bartender explains how he's using his popup cocktail business and cocktail kits to bring people together and build community.
After trying to make takeout and an outdoor patio sustain the business, the time has come to move on, learn from the pandemic and inspire change.
Sponsored Content
The alum turned Executive Director of Auxilary Services has reignited JWU’s catering and external events program.
Aquidneck Village, offers 28 luxury homes thoughtfully designed to capture the essence of seaside sophistication.
Special Advertising Sections
A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
Banking tools and technology are evolving. Plus meet the wealth managers in the area, ensuring long-term security on your finances.
