Just like restaurants in Italy use the freshest, local ingredients to create cuisine, Sarto is gathering seasonal Rhode Island ingredients for its own menu that focuses on Italian recipes.
The newly announced $220 million historic rehabilitation project would see the iconic tower become home to 285 residential units, an event space and a community/non-profit facility.
Some people travel to warmer climes on spring break. Meredith Pearson traveled to Poland to help Ukrainian refugees, raising $34,000 – and counting – along the way.
From a student who landed a FIFA role before he’d finished his last final to a decades-long culinary expert overseeing nutrition for the U.S. Men’s National Team, JWU graduates played a major role in the massive operation.