Restaurant Review: Sarto
A sleek Italian newcomer makes its downtown debut.
The vibe: urban loft with an urban attitude.
Karen Deutsch
Restaurant Review: Two Pubs Serving Satisfying Comfort Food
Sullivan's Publick House and Barnaby's have mastered the art of burgers and beer.
One menu looks like an edible version of MadLibs, and we don’t hate it.
Restaurant Review: Three Asian Eateries
Heng Thai, Wara Wara and Sakuratani reimagine traditional cooking with delicious results.
Our favorites include rotisserie chicken, ramen and fried chicken skin.
Restaurant Review: TSK
Big flavors, big steak and big ambition are on the menu at the reincarnated Thames Street Kitchen in Newport.
Order mushroom toast, bonito-buttered bread and the biggest piece of meat available.
Restaurant Review: Big King
At this tiny new Japanese restaurant, the mood is Zen and the dishes are both simple and sophisticated.
Order all things fish and veggies, says our dining critic.
Review: O’Boy in Providence
The new Asian outpost joins downtown's restaurant row with playful dishes that borrow from many cuisines.
Order anything that looks vaguely unfamiliar; exploration is half the fun.
Review: Two New Italian Restaurants in RI
Benvenuto Restaurant and Vanda Cucina transport you back to mama's kitchen.
They capture the old country in all its simplicity and depth.
Review: Mare Rooftop
This East Side newcomer promises a stunning rooftop view, a youthful vibe and food with an Italian accent.
Our top picks include the short rib, the seafood sampler, pasta and tiramisu.
Review: Kai Bar and Courtland Club
The accent's on creative cocktails and small plates at these wildly different bars.
Whether you’re in search of a fruity cocktail or an herb-dosed elixir, these spots will quench your thirst.
Review: Coast at the Ocean House
At this luxury resort dining room, the food lives up to its spectacular waterfront surroundings.
Our reviewer recommends “Everything. Everything. Everything,” she writes.
