Food & Drink
Rhode Island-Based Gooseneck Vineyards Takes Wine Lovers on a Journey
Liana Buonanno and Paul Fede search globally for the perfect grapes, then match them up with top winemakers to bottle their nine varietals.
Providence's New Seafood Shack: Dune Brothers
Dune Brothers is serving clam cakes and chowder, fish and chips, oysters and more from its takeout window.
The Dish: Kid-Friendly Restaurants in Rhode Island
Dining out with kids doesn’t have to be stressful with these restaurant tips.
Doughnut Devotion: Is the Doughnut Trend Here to Stay?
We got to the bottom of the upscale doughnut craze in Rhode Island.
Classic RI Restaurants
Bon appetit to a bygone era at must-revisit dining institutions.
Rhody Classics: Clams Casino
Learn about the Rhode Island-born dish. Plus, a recipe from Matunuck Oyster Bar.
Narragansett Beer is Back
The century-old company is brewing in Rhode Island once again.
Easy, Elegant Party Recipes
Contemporary, vintage or party punch: Pick the menu that fits your mood.
The Dish: Olson and Son Hopyard Helps Family Through Tough Times
Eric Olson started growing hops for a hobby he and son, Liam, could do together, and the endeavor took on a life of its own.
Video: Mixing Up Drinks with the Dorrance's Vito Lantz
The bartender and former standup comic just wants everyone to have a great time.
Entertaining with Claudine
Claudine Pepin and Rollie Wesen throw a backyard dinner party — one for the books — at their home in Barrington.
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