Food & Drink
Petez Pop of Pawtucket Ships Mystery Boxes of Exotic Snacks and Sodas
The storefront sells goods both in stock for local purchase and on the web to be shipped all over the United States.
At Fox Point's Silver Star Bakery, Easter Means Sweet Bread
The Portuguese bakery offers cases full of treats year-round, but it's best known for its buttery sweet bread.
Order Cocktails and Book Events with RI Cruisin' Cocktails Mobile Trailer
Sarah Gwizdowski's mobile cocktail bar serves fancy drinks out of a retro, renovated 1961 Shasta trailer affectionately named Marigold.
Learn How Gelato is Made By Hand at Neapolis in Wakefield
Owner Pasquale Illiano takes pride in making artisan-style Italian gelato at his new South County shop.
4 Special St. Patrick's Day Treats
Indulge in the Irish holiday with these green sweets from local restaurants and bakeries.
Providence Food Hall Investment Is in the Works
Marsella Development Corporation will redevelop the One Union Station space previously occupied by the Capital Grille and Bar Louie.
Little Sister is a New East Side Cafe with Latin Flair in Providence
The Hope Street spot from the same owners of Rebelle Artisan Bagels serves takeout pastries, coffee and breakfast and lunch options.
Rhode Island, You're Wrong About Bluefish
Blues get dismissed as trash fish, but one determined home cook proves we’re missing the boat.
We Share Hope Helps Make Food Accessible to Those in Need
The nonprofit organization shares and sells food and other personal necessities for a discounted price at the Hope Market.
Go On a Poutine Bender with the Museum of Work and Culture's Competition
The museum is hosting the Poutine Indulgence and Competition with poutine tastings from seven restaurants and mobile vendors.
Make Chinese Scallion Pancakes
Forge to Table knives started in a JWU dorm room by Noah Rosen, and local chef Sam Burgess came up with this recipe using the knife.
Moniker Brewery is Buzzing as Providence's Newest Beer Garden
The West Side brewery has an outdoor beer garden with heaters and local craft brews for all types of beer lovers.
Shake it Off with the Ocean House's Cozy Fondue Village and Gondolas
The winter dining experience includes a choice of a three-course breakfast, afternoon crepes, lunch or dinner served in a cozy gondola.
Experience the White Winter Alba Truffle Menu at La Masseria
The East Greenwich restaurant is embracing the special season in Italy with an entire menu dedicated to shaved truffles from Piedmont.
Meet the Organizers Behind Providence's Community Fridges
Refri PVD and the Providence Community Fridge are improving access to affordable, healthy food in Providence.
Sponsored Content
Federal Hill Italian Eatery Brings the Flavors of Providence to Rhode Island T. F. Green International Airport
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
Resilience, Service, and Adaptive Sports; A Conversation with Justin Laferrier, Ph.D.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
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Encore
A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
Banking and Wealth Management
Banking tools and technology are evolving. Plus meet the wealth managers in the area, ensuring long-term security on your finances.
