Owner Michelle Cheng and team moved to a new, larger location where they serve loose leaf brewed teas, matcha drinks, natural wine, cocktails and more on Brook Street.
Frank Schiavone of Francesco’s Pizzeria, located in the old Pizza Gourmet building on the East Side of Providence, uses a fourth-generation recipe for his pizzas.
The bar is serving Saugy dogs and "escalated" comfort food with craft cocktails and beer in the newly renovated building in Providence's "historic parking lot district."
Cabo Verde Airlines launches nonstop service from PVD to the islands of Cabo Verde, making PVD home to North America's only direct connection to the destination.
