Food & Drink
Lawyer Peter Carvelli fulfills his passion for vegan cooking on select Monday nights at Vinya Test Kitchen in Providence.
Persimmon's neutral cocktail program allows guests to savor similar flavor profiles to full-proof drinks without the hazy side effects.
The liquor company crafts small batch whiskey, gin, white rum, bourbon, moonshine and limoncello.
The restaurant and cafe on Camp Street in Providence earned the number 40 spot on the national list.
The latest Rhode Island food, drink, restaurant and dining news and events.
Brian Leosz rides his mobile croissant bakery and bike cart to locations around Providence.
A free dinner for those in need will take place on Dec. 21 at Rhode Island Convention Center.
Nostalgia runs deep at this northern Rhode Island institution, which plans to move from its current location next summer.
Learn how local writer Julie Tremaine developed sixty recipes in two months based on the TV show "Supernatural."
We will miss having Durk's as one of the last locally owned restaurants on Thayer Street, but we hope the new spot comes with more parking and a larger space.
We’ve rounded up some local ways to ring in 2020, including family-friendly events, upscale soirees and fancy dinners.
The Mediterranean restaurant and bar is located right on the Providence riverfront with a front row seat for WaterFire.
Plus, foodie finds to pair in a gift basket.
The eight-seat bar by Joanne Chang is a place for great conversation and cocktails.
The high-tech greenhouse facility in Providence will produce 6 million heads annually of lettuce and leafy greens.
HG80 is celebrating its one-year anniversary of launching the fusion taco food truck that has a pet-loving theme.
