CurrentChi Kitchen Launches Two New Fermented ProductsWe got the dish on the new sesame slaw and kimchi pickles. Jamie Coelho,
Dining ReviewDining Review: Rhody RootsThe Warren eatery marries a midnight refrigerator raid with technical skill. Karen Deutsch,
CurrentInside Ocean State Shields, One of RI's Most Innovative COVID-Era CompaniesThe local business is creating antimicrobial products that help small businesses keep people safe. Jamie Coelho,
SnapshotSnapshot: Newport Congregational Church SanctuaryA group of art enthusiasts are saving John La Farge's masterpiece in Newport. Casey Nilsson,
Be Well Rhody, Health, StyleTreat Yourself to an At-Home Spa Day with RI ProductsFrom soap to skin butter, your body will sing after these indulgent, locally made treatments. Samantha Labrecque, Meaghan Susi,
It's Been a Wild Year at Roger Williams Park ZooHow the zoo’s mainstays, both two- and four-legged, are faring amid the pandemic. Kaitlyn Murray,
BusinessSmall Businesses in Rhode IslandThese family companies have what it takes to withstand the test of time. Site Staff,
At HomeInside an Eclectic East Side Home Modeled After a Maine LibraryThe Freeman Plat house was decorated by its owner, the legendary Norma Winkler. Casey Nilsson,
StyleBaking Essentials from Rhode Island ShopsRefresh your baking habits in 2021 with must-have kitchen tools and accessories. Samantha Labrecque,
Pub NoteRIM's publisher, John Palumbo, reflects on the common good."The pandemic has not hindered work for the common good." John Palumbo,
How Much of Rhode Island Have You Never Really Seen?Rhode Tour turns the state into a collection of stories waiting to be discovered, and its upcoming 40th tour invites Rhode Islanders to reconsider the traces of Revolutionary history hiding in familiar places. Olivia Sims,