Food & Drink
Owned by a couple hailing from Brooklyn, watUlike is slated to open in late January/early February.
Apponaug Brewing Co. has reopened after two floods in less than a month.
This intimate, meditative-meets-industrial space is your entryway into the world of noodles.
These local diner cars, mom-and-pop stops and family-run restaurants make our comfort food fantasies come true.
This newish Providence fusion restaurant offers playful takes on Korean cuisine and noodles.
Here's where you can catch up with friends over a cup of the warm and comforting brew.
Founded by visual artist Spocka Summa, the marketplace brings the smallest of small businesses together.
Learn how author Kimberly Ragosta got the idea for her cookbook, A Time to Gather, and get the recipe for Einkorn Apple Cinnamon Scones.
This Newport mainstay is a local fave, but a recent update lures even more seafood-seeking fans.
The Buy Local RI campaign encourages shoppers to keep their dollars in Rhode Island to help the local economy.
The City-by-the-Sea welcomes both residents and visitors to eat, sip, shop and be thankful on ThamesGiving Thursdays.
Support local biz by getting the goods from a local bakery or culinary goods shop.
Try cannabis-infused Del's lemonade, Original Italian Bakery pizza chips and coffee syrup, all available at local dispensaries.
The new Providence brewery is a homecoming for owners Cheyne and Erika Tessier.
The authentic Jewish deli will start serving customers on Dec. 3, says owner Jason Sugarman.
The state's hunger relief agencies and food pantries nourish Rhode Islanders by gathering and distributing fresh produce, nutritious groceries and a generous helping of community.
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Richmond, Virginia is only a flight away from Rhode Island T. F. Green International Airport for a quick trip filled with cherry blossoms, great eats and excursions
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