Restaurants
Gina Rose Herlihy serves up original creations from Hope Artiste Village like the Mac Daddy and the chicken broccoli alfredo pie.
It may seem a little self-indulgent, but we're here for more powder room snaps.
Aliya Johnson is developing a series of inclusive events including live music, drag trivia and paint nights to bring the community together.
Musician Max Prussner meshes his love for local bands and the restaurant scene with his T-shirt screen printing business.
Get into the spirit with these holiday concoctions from Rhode Island bars.
The worker's cooperative is celebrating its six-year run with a schedule of events to clean out the wine cellar.
Anthony Giordano's wood-fired pizzas are an edible symbol of cultures colliding to create something incredibly delicious.
Social media is abuzz for this new bar and restaurant that features lots of live music, barbecue, burgers and southern spirits.
Chef Jacob Jasinski and team at Cara at the Chanler in Newport wow guests using ingredients harvested from the hotel garden, local farms and the ocean.
Award-winning chef Michael Schlow has teamed up with Neon Marketplace to develop seasonal brick oven pizzas at Neon's convenient locations.