Author: Jamie Coelho
Q&A: Keith McCurdy of Vudu Sister
The frontman for the gothic folk band — and sometimes solo acoustic act — reflects on thirteen years in the music scene.
Where to See Live Music in Rhode Island This Summer
Local live music venues where you can hear summer sounds in a cool atmosphere.
Dallas Higgins is Releasing New Music All Month Long
The musician's new album, Late in the Night, will be released August 25, but several songs are already available as a sneak peek.
How Our Best of RI 2023 Neon Sign Cover Came Together
The neon sign was created by local neon artist Knox Neon and displayed with cocktails at Clementine Cocktail Bar.
There, There is Cooking Up Comfort Food on the West End
The hearty sandwiches are available at the shop, while Dips Provisions offers catering and snacks at Moniker Brewery.
Try Brooklyn-Based Roberta’s Pizza This Week Only at ‘Gansett Brewery
The Roberta’s team transported its authentic wood-fired mobile oven to the brewery for a pop-up visit.
Locally Rooted Willie’s Superbrew Diversifies the Spiked Seltzer Scene
The canned beverage combines the techniques of craft beer brewing with the crisp tang of fermented kombucha and the fizziness of hard seltzer.
Mother Pizzeria From the Giusto Team Now Open in Newport
Sourdough pizza, snacks and salads, cured meats, local cheeses and preserved fish round out the menu.
Providence Restaurant Weeks is Back for Summer
Check out our top picks for the dining event that takes place July 9-22 with more than sixty participating restaurants.
Six El Paso Native Chefs Are Coming Together for an Epic Mexican Meal in Jamestown
The six-course plated meal with cocktails will benefit El Pasoans Fighting Hunger, to help children left on the border of Mexico and Texas.
Glimpse the Best Looks from StyleWeek Northeast
The biannual fashion event returned to the Capital Grille this month featuring looks from student designers as well as professional talent.
Gift Horse Opens as a Seafood Comfort Food Restaurant with South Korean Influences
The restaurant is a collaboration between restaurant partners Benjamin Sukle and Bethany Caliaro, and team members chef Sky Kim and beverage director Rachel Stone.
StyleWeek Goes Eco-Conscious on the Catwalk
Student designers from the Lincoln School repurpose recyclable and sustainable materials on the runway in the annual StyleWeek SEED Student Design Challenge.
Sly Fox Den Too Chef Sherry Pocknett Wins James Beard Best Chef: Northeast Award
The Indigenous chef explains the foraged, hunted and fished ingredients that make up her Native American fusion menu that pays tribute to the Mashpee Wampanoag people.
The Bad Boys and Girls of the Gilded Age
High society and unlimited wealth spurred on some ostentatious and over-the-top personalities.
Viana Valentine to Release Debut Album ‘Fever Dream’ this Friday
The Rhode Island pop artist first saw success last year when she covered “I’m Not Okay (I Promise)” and released it across all streaming platforms.
Buns Bakery Rebrands as Navad Bakers and Increases Production to Whole Foods Markets
After relocating multiple times, the moment was right for owner Guy Hanuka to change the business name to something that better reflects his cultural background and story.
Miami is Coming to Providence at Marcelino’s on Wednesday
Marcelino's bar director Refaat Ghostine will host guest mixologist Barna Jeremias of LPM Restaurant and Bar, a French Riviera-inspired eatery and bar located in Miami.
Courtland Club’s Sun Ra Weekend Starts Today
Friday night's opening party will feature an all-vinyl music marathon at Courtland Club, followed by Saturday night's film screenings at the Columbus Theatre and Sunday's concert headlined by the Sun Ra Arkestra.
New Walk-up Lobster Roll Window Will Open in Newport
Luke's Lobster is coming to Bowen's Wharf May 25 through mid-October, and they'll donate a portion of opening day proceeds to Clean Ocean Access.
Find Serenity with These Local Self-Care Products
Ten-plus self-care products from local shops and makers that will help you find a moment of peace after a stressful week.
7 Hidden Gem Asian Restaurants in Rhode Island
Our February issue's "Where the Chefs Dine Out" feature led us to terrific dumplings, pho, noodles, ramen, banh mi and bibimbap.
Festival Ballet Providence Rebrands as Ballet RI
The new name broadens the reach of the artistic dance form across the Ocean State.
Bally’s Twin River Opens Emerald Bay Asian Food Hall
The food hall features cuisine from Japan, Korea, China, Vietnam, Thailand and more from celebrity chef Jack Lee.
Marc Allen Fine Clothiers Moves Inside Former Cable Car Cinema Space
The new showroom and retail store creates custom clothing and suits for men, and stocks ready-to-wear luxury denim, jackets, shirts and more.
Quahog Week Kicks Off in Rhode Island
Rhode Island’s Quahog Week takes place April 23-29 and features two Quahog Nights at local breweries and hard shell clam specials at restaurants and markets.
Who Holds the Most Power in Rhode Island?
Our April cover story highlights the forty-five most powerful Rhode Islanders in business, politics, education, development, philanthropy and more.
Sweetgreen Offers a Healthy New Option at Garden City
The plant-based restaurant also donated meals to the Comprehensive Community Action Program to help combat food insecurity.
Where to Go for Newport Restaurant Week
Aquidneck Island restaurants are offering buy-one-get-one deals, prix-fixe offerings, gift card promotions and more.
Spruce Up Your Spring Wardrobe with Pantone’s Color of the Year
Magenta is popping up on the season's hottest clothing, jewelry and accessories from local shops.
Feast & Fettle Opens its First Neighborhood Fridge Retail Market
The market stocked with ready-made meals, locally made snacks and wine is located at Pawtucket’s Blackstone Place Plaza.
Forage & Flower Preserves Wedding and Memorial Blooms Forever
Jennifer Bowes' floral preservation business encapsulates fresh flowers in beautiful sculptures, earrings, necklaces, ring holders and more.
Deadbeats to Open This Month in Former Beloved E&O Tap Space
The owners renovated the dilapidated interior while staying true to the original layout, and plan to serve beers in a comfortable, "come as you are" atmosphere.
Sly Fox Den 2 Chef Sherry Pocknett Earns Spot on James Beard’s 2023 Finalist List
The Indigenous chef represents the Mashpee Wampanoag people through her native American fusion cuisine, served at her Charlestown restaurant.
Are the Crayons Quitting? Is Brought to Life by Newport Contemporary Ballet
The favorite children's book has been adapted into a live stage production full of music and dance that delights both kids and adults alike.
Pizza Wine is a New Canned Sparkling Red Wine Available at Pizza Marvin
Put down the beer and pair pizza with Pizza Wine, a sparkling red wine that perfectly balances tomatoes and cheese.
Where to Get Your Zeppole Fix in Rhode Island
Bite into St. Joseph’s Day with an Italian favorite.
Yoleni’s Has Closed for Good
What led to the closing of the Greek market and restaurant on Westminster Street in downtown Providence?
Newport Restaurant Group Highlighted its Amazing Women Chefs for a Wine Dinner
The four-course International Women's Day dinner featured a team of women chefs from Waterman Grille, Avvio, the Boat House, Bar 'Cino and La Vecina paired with wines from women winemakers.
Making Pierogies at Krakow Deli Brings Back Childhood Memories
Sometimes you can't repair old friendships, but you can still bring back nostalgic feelings through good food.
ISCO is Hosting a Spirits-Tasting Dinner at the Rooftop at the Providence G
Enjoy a four-course dinner paired with cocktails while overlooking the city, plus get a discount on Industrious Spirit Company products.
Pet Services in Rhode Island
Looking for a doggy daycare, pet sitter, or poop scooper? We've got you covered.
Restaurant Relics
These restaurants have existed since before Rhode Island Monthly was founded, and we’re thankful they’ve barely changed a thing.
A Big Blue Bug’s Life
How our favorite termite spent the last forty-three years as a Rhode Island icon.
The Preserve Sporting Club Partners with Celebrity Chef David Burke
David Burke Hospitality Management will lead the operations at the restaurant Double Barrel Steak, as well as the Hobbit Houses and Safari Tasting Tent.
Where Local Chefs Dine Out in Rhode Island
We got the state's top food connoisseurs to dish on their local haunts.
What Every Mom Wants for Valentine’s Day
Skip the flowers and chocolate and give her the gift of relaxation with a "momcation" at a local hotel.
Why Deal with the BS on Your Way to BOS When You Can Fly with Glee from PVD this Summer
From Rhode Island T. F. Green International Airport's low parking rates to brand new concessions, there are plenty of reasons to say "nogan" to Logan.
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