Restaurants
Lucky Enough is a New Beer-and-Shot Bar in Providence
The “oldest new bar in Providence” also boasts cocktails named after song lyrics and a "choose-your-own" vinyl record collection featuring classic and indie rock.
Aloft Providence Downtown Hotel Shakes Up Providence's Hospitality Scene
The hotel boasts 175 contemporary guest rooms, a trendy WXYZ Bar, Backyard al fresco space and the rooftop Blu Violet restaurant and bar overlooking the city.
Stoneacre Hospitality is Building a Restaurant and Entertaining Empire in Newport
Co-owners and friends Christopher Bender and David Crowell have two restaurants and a wine and spirits shop under their belt, plus events and catering and luxury picnic businesses, as well as a soon-to-come bed and breakfast.
Aguardente Restaurant Shares the Owners' Immigration Stories from Portugal, the Azores and Guatemala
The Fox Point hotspot celebrates the immigrant journeys of its three founders through food, art, music, spirits and more.
Blaze is Back on Smith Hill with a Fusion Menu, Featuring Art, Music, Poetry and More
Berry-Jean Murray, owner of Brooklyn Tea, Coffee and Guest House, has partnered with chef Phyllis Arffa to launch Blaze Smith Hill in the space.
Pat's Italian Is Now a Providence Takeout Option Through Bath Food Co.
After an increase in demand for take-home dishes and a restaurant staff shortage, owner Greg Stevens has launched takeout and delivery out of the community kitchen space.
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Local businesses helping to make those important decisions for yourself and your loved ones.
Nursing Finds a New Home at Johnson & Wales
Johnson & Wales’ new accelerated second degree nursing program reinforces the university’s commitment to high-quality healthcare education.
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