Jamie Coelho, Author at Rhode Island Monthly

Gracie’s and Ellie’s Bakery Owner to Open Third Location: Ellie’s Bistro

The new restaurant will craft a French bistro-style dinner menu created by Gracie’s executive chef Matthew Varga, and desserts by Gracie’s executive pastry chef Melissa Denmark.

December 13, 2018

Ellen Slattery is opening her third dining establishment, Ellie’s Bistro, at 225 Weybosset Street, across from the Providence Performing Arts Center.

Our Favorite Local Spots for Cookies and Milk

Get on the good list with a local spin on Santa's favorite snack.

December 11, 2018

Jamie Coelho

Go traditional with chocolate chip or treat the big guy to fancy meringues, macarons and farm fresh milk.

Have the Coziest Winter Experience inside the Ocean House’s Ski Gondola

The Fondue Express culinary adventure includes an Alpine-inspired menu and Veuve Clicquot Champagne pairings.

December 3, 2018

Jamie Coelho

Couples and foursomes can book a reservation inside a beautiful vintage ski lift gondola transported from the Vermont slopes to the North lawn of the Ocean House.

Where to Find Global Cheap Eats in RI

From Colombian to Vietnamese to Indian, these international restaurants will keep your wallet in check.

November 28, 2018

Jamie Coelho

We give you the rundown on the dishes to try from all over the world, perfected in your home state.

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Rhode Island’s New Generation of Farmers

These young entrepreneurs are adapting agricultural businesses to make it work in a modern world.

November 26, 2018

Jamie Coelho

“The ultimate goal as a farmer is to build their business here and stay here, so they don’t have to go to some other state for the sake of cheaper land.”

Pages: 1 2 3 4 »

Riding the Blackstone Valley Polar Express and Train Rides with Santa

Make family memories on the Blackstone Valley Polar Express in Woonsocket or other train attractions in nearby towns.

November 26, 2018

Jamie Coelho

Put on your Christmas jammies and take a ride on the Blackstone Valley Polar Express train ride attraction in Woonsocket or train rides with Santa in Portsmouth, Rhode Island, and nearby, Carver, Massachusetts.

10 Things to Know About Extra-Virgin Olive Oil

The Olive Oil Consortia from Italy and Spain came to Providence to teach us about high-quality EVOO.

November 19, 2018

Jamie Coelho

Here are 10 things we learned about extra-virgin olive oil at the dinner:

Learn about Modern Farming at RI PBS Community Conversations Panel

Host Mario Hilario will moderate a discussion with panelists as they and the live studio audience explore options and the creative responses from farmers, advocates and community leaders.

November 15, 2018

Jamie Coelho

There’s still a lot of work that needs to be done when it comes to preserving farmland, making it more accessible to new farmers and getting more people to purchase local products.

Free Doughnuts (and Coffee) for Voters

Get your "I Voted" stickers to take advantage of Rhody perks from local businesses.

November 6, 2018

Jamie Coelho

Local businesses are also giving out free stuff to people who can prove they voted.

Hometown Poke Opens Healthy, Fast-Casual Restaurant

The owners celebrated the official grand opening of the fast casual cafe earlier this month, and donated 10 percent of sales to neighboring organizations

October 31, 2018

Jamie Coelho

Hometown Poke is known for its Hawaiian-style, build-your-own poke bowls, featuring high quality, sushi-grade ahi tuna and salmon.

Jamie Coelho

Gracie’s and Ellie’s Bakery Owner to Open Third Location: Ellie’s Bistro

The new restaurant will craft a French bistro-style dinner menu created by Gracie’s executive chef Matthew Varga, and desserts by Gracie’s executive pastry chef Melissa Denmark.

Our Favorite Local Spots for Cookies and Milk

Get on the good list with a local spin on Santa's favorite snack.

Have the Coziest Winter Experience inside the Ocean House’s Ski Gondola

The Fondue Express culinary adventure includes an Alpine-inspired menu and Veuve Clicquot Champagne pairings.

Where to Find Global Cheap Eats in RI

From Colombian to Vietnamese to Indian, these international restaurants will keep your wallet in check.

Rhode Island’s New Generation of Farmers

These young entrepreneurs are adapting agricultural businesses to make it work in a modern world.

Riding the Blackstone Valley Polar Express and Train Rides with Santa

Make family memories on the Blackstone Valley Polar Express in Woonsocket or other train attractions in nearby towns.

10 Things to Know About Extra-Virgin Olive Oil

The Olive Oil Consortia from Italy and Spain came to Providence to teach us about high-quality EVOO.

Learn about Modern Farming at RI PBS Community Conversations Panel

Host Mario Hilario will moderate a discussion with panelists as they and the live studio audience explore options and the creative responses from farmers, advocates and community leaders.

Free Doughnuts (and Coffee) for Voters

Get your "I Voted" stickers to take advantage of Rhody perks from local businesses.

Hometown Poke Opens Healthy, Fast-Casual Restaurant

The owners celebrated the official grand opening of the fast casual cafe earlier this month, and donated 10 percent of sales to neighboring organizations

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Diner's Update

Gracie's and Ellie's Bakery Owner to Open Third Location: Ellie's Bistro