Author: Jamie Coelho
Diner’s Update
The latest Rhode Island food, drink, restaurant and dining news and events.
Soul-Satisfying Soups from Local Restaurants
There’s something amazing about how soup makes us suffer a little less. Here are some of the best bowls around.
Dune Brothers Hopes to Expand with a Seafood Market and Restaurant in Tiverton
Nick and Monica Gillespie's seafood restaurant and wholesaler business has its eyes set on Tiverton's Chase Marina.
Ashawaug Farm Preserves Indigenous Crops and Crafts
Dawn and Cassius Spears host learning workshops for seed saving and flower drying while growing Narragansett Flint Corn, the "three sisters," and more than forty heirloom varieties of tomatoes.
Local Options for Thanksgiving Dinner and Desserts in Rhode Island
Whether it's a sit-down feast or takeout turkey and side dishes, we've rounded up some places that are accepting Thanksgiving dinner reservations, and to-go and dessert orders.
The Holiday-Themed Miracle Bar is Popping Up at Gilligan’s Pub
Gilligan’s Pub in Providence transforms into a holiday wonderland for Miracle on Chalkstone.
Get Dressed Up and Attend the Sojourner House’s Fifteenth and Final Masquerade Ball
Continue your enthusiasm for dressing up and desserts at this year's ball, under the theme of "Venetian Twilight."
Babes Pie Co. Gears Up for a Busy Holiday Pie Season
The pop-up pie shop offers pickups at its new commercial kitchen space in Pawtucket and sells pies at Stock every Sunday.
Ballet RI’s “Off the Wall” Is Back with a New Twist
The latest rendition of the popular performance brings paintings from the new Westerly Museum of American Impressionism to life through movement.
Q-and-A: Mike Lester of the Upcoming French Bistro Memere’s
Neptune (formerly the Dean) will soon open its ground level restaurant with the legendary Providence proprietor at the helm.
Fabric Arts Festival Connects Fall River to Providence
The festival was founded to unite the two cities through a series of music concerts, art exhibitions, dinners and workshops.
The Faces of Modern Manhood in Rhode Island
Providence's all boys San Miguel School fosters community and belonging through brotherhood and mentorships.
Metacom Kitchen is Making a Return to Warren
Rick and Susan Allaire are relaunching the restaurant after hearing how much people missed it.
Sakonnet Vineyard is Hosting a 50th Anniversary Harvest Celebration
Learn how the vineyard's stewards plan to implement sustainable and organic methods for farming and wine-making.
Rhode Island Food Crawls West End Book Excerpt
Take exciting culinary journeys through the Ocean State with this book, from the editor-in-chief of Rhode Island Monthly.
Get Some Back-to-School Fashion Inspiration from Local Shops
A Rhode Island-based style team gathered goods from local shops for a fashion shoot starring Westerly kids.
High Motor Bar & Grille Opens in Pawtucket from the Owners of Lucky Enough
The sports bar is located in the former Doherty's East Avenue Irish Pub and Craft Burgers and Beer location in Pawtucket.
Club Frills Merges a Nostalgic Atmosphere with Creative Food and Cocktails
The team behind Pizza Marvin built a cocktail lab with cheffed-up bar food in an atmosphere that nods to the past.
“Shattered Ice” Hockey Film Helps Others See Life After Loss
Screenwriter and producer Jake Miskin created the film, inspired by his high school experience, to help others struggling with mental health issues.
Stanley’s Famous Hamburgers Serves Up Nostalgia in a Bun
The iconic burger joint has been using the same recipe in Central Falls since 1932.
Debbie’s Is the Real Deal for Hoagies and Hot Dogs
Chef-owner Ed Davis taps into his legendary industry background when creating stacked sandwiches, hot dogs and salads.
First Person: Taking a Digital Detox
Our lives run on our mobile devices, but what happens when you give them up for a day?
Loma is a Classic Bar Combining International Spirits and Latin Flavors
Guests are transported to what looks like a Latin living room in the '60s or '70s, where they can learn all about cocktails in an intimate environment.
Trendsetter: Get to Know Local Jazz Musician Leland Baker
Baker plays an educational role with the Newport Festivals Foundation and shares his personal style.
Pasquale’s Pizzeria Napoletana Named Thirteenth Best Pizza in the USA for 2025
The notable guide 50 Top Pizza named the top fifty pizzas in the United States.
First Look at the Interior Design for Claudine in Providence
Josh Finger and Maggie McConnell met at Thomas Keller’s three-Michelin-starred Per Se in New York City and are opening their first restaurant together here in Providence.
Chesnok Cookbook Tells the Story of Eastern European Immigration through Food
Warwick resident Polina Chesnakova shares her family's recipes from the Soviet Union diaspora, including Eastern Europe, the Caucasus and Central Asia.
Get Outta Town: Hit up the Museum of Ice Cream and Seaport on a Boston Getaway
Eat unlimited ice cream and play games at a frozen wonderland, followed by an overnight getaway at the InterContinental Boston and a visit to the North End's Italian bakeries.
Rhode Island Chef Wins James Beard Award for Best Chef: Northeast
The accomplishment comes after four Rhode Island chefs and restaurants made the short list for the James Beard Foundation Awards for the first time in forever (actually, ever).
5 Rhode Island LGBTQ+ Organizations to Support Through Pride and Beyond
These local organizations and nonprofits raide up communities, cultures and people through art, education and services.
A New Study at Brown University May Help Alleviate Symptoms of PTSD
Researchers have launched a study testing MDMA, known as ecstasy or molly, and talk therapy as a treatment for PTSD and alcohol use disorder in military veterans.
Wally’s Providence is Now Open in the Former Old Canteen
The restaurant preserved some of the original Old Canteen decor in its back bar nostalgia room, while the main dining room has a new look and feel.
Regulars and RIHA Rally to Launch Matunuck Oyster Bar Employee Relief Funds
The iconic Rhode Island seafood restaurant suffered a catastrophic fire yesterday, and several regulars and the Rhode Island Hospitality Association have started Matunuck Oyster Bar relief funds to help displaced employees.
Marcelino’s of Providence Opens a New Location in Boston’s Seaport
The upscale bar and restaurant from co-founder Marcelino Abou Ali triggers all five senses, and maybe more.
Mother’s Day Takeout or Dine-In Brunch and Dinner Ideas in Rhode Island
Treat mom to a special meal at one of these top Rhode Island spots.
Fashion@Brown (F@B) Design Runway Show Showcases Student Work
More than thirty designers participated with more than 100 models walking the runway at One Davol Square in Providence.
Journey to Laos Without Leaving Rhode Island
Learn all about Southeast Asian cuisine at this Laotian dinner party, complete with recipes.
A Guy and His Pie Opens a Pizza Shop
Brian Cauti's pizzeria has moved into a larger space in the Lorraine Mills with sitdown dining and a beer and wine license.
The Jacques Pepin Foundation’s 90/90 Dinner Series Continues
The foundation supports community-based kitchens and celebrates Pepin's ninetieth birthday with a dinner series that runs through the end of the year.
Rebel’s Rations Is a Punk Rock Popup Food Vendor
Daniel Brown is a musician who also loves to cook, and you can find him at Scurvy Dog and Myrtle serving burgers and pizzas.
Providence’s San Miguel School Fosters Confidence and Leadership in Young Men
The independent Lasallian middle school provides education for boys from diverse and challenging backgrounds.
Corn is the Basis of Mexican Cuisine at Dolores
Learn all about the nixtamalization of corn into masa, which is the basis of authentic Mexican tortillas and tamales.
Indian Restaurants in Rhode Island
Where to get the best tikka masala, curry, kulfi and more.
African Restaurants in Rhode Island
Where to find authentic African cuisine, including classics and newcomers.
International Food Crawl in Rhode Island
South Providence native Erlin Rogel takes us around to his favorite neighborhood food haunts.
Asian Restaurants in Rhode Island
Where to find the best Chinese, Thai, Japanese Vietnamese and more eats.
Central Falls Taco Crawl
Make it a daylong taco adventure with stops at these five authentic Mexican taquerias.
Latin American Restaurants in Rhode Island
Munch on authentic Mexican, Colombian and Peruvian eats.
The “Change the World” Celebration Will Raise Funds for an Exhibit in Memory of Anthony Putnam
This fundraiser will support the development of an interactive exhibit called “Change the World,” part of the new Early Childhood Science Learning Center, opening in late 2026.
Rhode Island T. F. Green International Airport Voted #1 Airport in the US by 'Travel + Leisure Magazine!'
Rhode Island T. F. Green International Airport has officially soared to the top, being voted the #1 airport in the United States by 'Travel + Leisure' readers for 2025—marking the first-ever time the Rhode Island T. F. Green International Airport has won this award!
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Holiday Shopping Meets Winter Magic in the Heart of Massachusetts
Combine shopping with amazing holiday events and attractions for a weekend getaway that’s a delightful break from the ordinary.
Laugh Yourself Silly with John Mulaney, Chelsea Handler and More at the Lil Rhody Laugh Riot Comedy Festival
The star-studded comedy festival returns to Providence this spring.
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