Author: Jamie Coelho
Rhode Island Food Crawls West End Book Excerpt
Take exciting culinary journeys through the Ocean State with this book, from the editor-in-chief of Rhode Island Monthly.
Diner’s Update
The latest Rhode Island food, drink, restaurant and dining news and events.
Get Some Back-to-School Fashion Inspiration from Local Shops
A Rhode Island-based style team gathered goods from local shops for a fashion shoot starring Westerly kids.
High Motor Bar & Grille Opens in Pawtucket from the Owners of Lucky Enough
The sports bar is located in the former Doherty's East Avenue Irish Pub and Craft Burgers and Beer location in Pawtucket.
Club Frills Merges a Nostalgic Atmosphere with Creative Food and Cocktails
The team behind Pizza Marvin built a cocktail lab with cheffed-up bar food in an atmosphere that nods to the past.
“Shattered Ice” Hockey Film Helps Others See Life After Loss
Screenwriter and producer Jake Miskin created the film, inspired by his high school experience, to help others struggling with mental health issues.
Stanley’s Famous Hamburgers Serves Up Nostalgia in a Bun
The iconic burger joint has been using the same recipe in Central Falls since 1932.
Debbie’s Is the Real Deal for Hoagies and Hot Dogs
Chef-owner Ed Davis taps into his legendary industry background when creating stacked sandwiches, hot dogs and salads.
First Person: Taking a Digital Detox
Our lives run on our mobile devices, but what happens when you give them up for a day?
Loma is a Classic Bar Combining International Spirits and Latin Flavors
Guests are transported to what looks like a Latin living room in the '60s or '70s, where they can learn all about cocktails in an intimate environment.
Trendsetter: Get to Know Local Jazz Musician Leland Baker
Baker plays an educational role with the Newport Festivals Foundation and shares his personal style.
Pasquale’s Pizzeria Napoletana Named Thirteenth Best Pizza in the USA for 2025
The notable guide 50 Top Pizza named the top fifty pizzas in the United States.
First Look at the Interior Design for Claudine in Providence
Josh Finger and Maggie McConnell met at Thomas Keller’s three-Michelin-starred Per Se in New York City and are opening their first restaurant together here in Providence.
Chesnok Cookbook Tells the Story of Eastern European Immigration through Food
Warwick resident Polina Chesnakova shares her family's recipes from the Soviet Union diaspora, including Eastern Europe, the Caucasus and Central Asia.
Get Outta Town: Hit up the Museum of Ice Cream and Seaport on a Boston Getaway
Eat unlimited ice cream and play games at a frozen wonderland, followed by an overnight getaway at the InterContinental Boston and a visit to the North End's Italian bakeries.
Rhode Island Chef Wins James Beard Award for Best Chef: Northeast
The accomplishment comes after four Rhode Island chefs and restaurants made the short list for the James Beard Foundation Awards for the first time in forever (actually, ever).
5 Rhode Island LGBTQ+ Organizations to Support Through Pride and Beyond
These local organizations and nonprofits raide up communities, cultures and people through art, education and services.
A New Study at Brown University May Help Alleviate Symptoms of PTSD
Researchers have launched a study testing MDMA, known as ecstasy or molly, and talk therapy as a treatment for PTSD and alcohol use disorder in military veterans.
Wally’s Providence is Now Open in the Former Old Canteen
The restaurant preserved some of the original Old Canteen decor in its back bar nostalgia room, while the main dining room has a new look and feel.
Regulars and RIHA Rally to Launch Matunuck Oyster Bar Employee Relief Funds
The iconic Rhode Island seafood restaurant suffered a catastrophic fire yesterday, and several regulars and the Rhode Island Hospitality Association have started Matunuck Oyster Bar relief funds to help displaced employees.
Marcelino’s of Providence Opens a New Location in Boston’s Seaport
The upscale bar and restaurant from co-founder Marcelino Abou Ali triggers all five senses, and maybe more.
Mother’s Day Takeout or Dine-In Brunch and Dinner Ideas in Rhode Island
Treat mom to a special meal at one of these top Rhode Island spots.
Fashion@Brown (F@B) Design Runway Show Showcases Student Work
More than thirty designers participated with more than 100 models walking the runway at One Davol Square in Providence.
Journey to Laos Without Leaving Rhode Island
Learn all about Southeast Asian cuisine at this Laotian dinner party, complete with recipes.
A Guy and His Pie Opens a Pizza Shop
Brian Cauti's pizzeria has moved into a larger space in the Lorraine Mills with sitdown dining and a beer and wine license.
The Jacques Pepin Foundation’s 90/90 Dinner Series Continues
The foundation supports community-based kitchens and celebrates Pepin's ninetieth birthday with a dinner series that runs through the end of the year.
Rebel’s Rations Is a Punk Rock Popup Food Vendor
Daniel Brown is a musician who also loves to cook, and you can find him at Scurvy Dog and Myrtle serving burgers and pizzas.
Providence’s San Miguel School Fosters Confidence and Leadership in Young Men
The independent Lasallian middle school provides education for boys from diverse and challenging backgrounds.
Corn is the Basis of Mexican Cuisine at Dolores
Learn all about the nixtamalization of corn into masa, which is the basis of authentic Mexican tortillas and tamales.
Indian Restaurants in Rhode Island
Where to get the best tikka masala, curry, kulfi and more.
African Restaurants in Rhode Island
Where to find authentic African cuisine, including classics and newcomers.
International Food Crawl in Rhode Island
South Providence native Erlin Rogel takes us around to his favorite neighborhood food haunts.
Asian Restaurants in Rhode Island
Where to find the best Chinese, Thai, Japanese Vietnamese and more eats.
Central Falls Taco Crawl
Make it a daylong taco adventure with stops at these five authentic Mexican taquerias.
Latin American Restaurants in Rhode Island
Munch on authentic Mexican, Colombian and Peruvian eats.
The “Change the World” Celebration Will Raise Funds for an Exhibit in Memory of Anthony Putnam
This fundraiser will support the development of an interactive exhibit called “Change the World,” part of the new Early Childhood Science Learning Center, opening in late 2026.
Ballet Meets The Beatles with Ballet RI Performances
The most popular songs from the Beatles anthology will be brought to life through dance this weekend.
Local Actor and Musician Stars in Netflix’s Aftermath Movie and Hulu’s “Deli Boys”
Shahjehan Khan's acting career lights up with his first speaking role in the #1 Netflix film and as a recurring character on the Pakistani-American crime family comedy series.
UPDATED: New Food and Wine Festival is Coming to Providence this March
The multi-day event invites local food and wine connoisseurs to bespoke culinary experiences citywide.
Annual Rhode Island PBS Food and Wine Event Brings Celebrity Chef to Rhody
PBS chef Mary Ann Esposito is the guest of honor at this year's Uncorking the Future wine-and-food-focused fundraising event for Rhode Island PBS and the Public's Radio.
Malassada Day Documentary Tells the Story of the Making of the Portuguese Treat
Dante Bellini Jr.'s short film highlights a tradition he fears will be lost with the next generation if we don't teach young people the craft.
Q&A: Brian Andrews
The former Rhode Island State Police detective weighs in on his “Cat and Mouse” rivalry, and later friendship, between him and master thief Tony Fiore.
Q&A: Brendan Doherty
A look back at the former Rhode Island State Police superintendent and detective’s career during the mob heydays.
Party Under the Stars at the Providence Preservation Society’s Winter Bash
This weekend's PPS Bash is celestial-inspired, meaning dress up like your astrological sign, or create costumes that look like stars or planets.
Wishing for the Way Things Used to Be
Who are we without the Old Canteen and Olneyville New York System?
Humans of New York System
Meet the faces in line and behind the counter at the iconic Olneyville New York System wiener joint.
Rhode Island is Ready for Providence’s Track 15 Food Hall
Find out the seven merchant partners of the food hall.
Get Out of Town: The Heart of Massachusetts is Full of Kids Activities Just a Drive Away
From exploring Old Sturbridge Village and the EcoTarium to skiing and snowboarding at Wachusett Mountain, families can plan day trips or an overnight adventure to escape winter boredom.
Sponsored Content
Federal Hill Italian Eatery Brings the Flavors of Providence to Rhode Island T. F. Green International Airport
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
Resilience, Service, and Adaptive Sports; A Conversation with Justin Laferrier, Ph.D.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
Savory Fare Delivers Chef-Level, Locally Sourced Meals Straight to Your Doorstep
Their menus feature a mix of year-round favorites and rotating specials, from comfort food classics to seasonal exclusives.
Rhode Island T. F. Green International Airport Voted #1 Airport in the US by 'Travel + Leisure Magazine!'
Rhode Island T. F. Green International Airport has officially soared to the top, being voted the #1 airport in the United States by 'Travel + Leisure' readers for 2025—marking the first-ever time the Rhode Island T. F. Green International Airport has won this award!
Your Taste of Rhode Island Starts at the Gate!
Narragansett Beer has officially opened a new kitchen and bar at Rhode Island T. F. Green International Airport.
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