Make family memories on the Blackstone Valley Polar Express in Woonsocket or other train attractions in nearby towns.
The four and five year olds prepared a locally-harvested holiday meal for faculty and staff while learning about about the Hope's Harvest gleaning project.
Relieve your aches and pains with the age-old healing touch of acupuncture.
The executive director explains how the nonprofit invests in local women and girls.
Just because spooky season is over, doesn't mean the city by the sea loses its haunt.
Amaral helps famous artists transform their ideas into larger-than-life sculptures.
It may have taken three years, but the East Side of Providence will soon have a contemporary, full-service Mexican restaurant from the same owners of El Rancho Grande.
These entrepreneurs are making big moves in the culinary industry and they're helping other women rise to the top, too.
The stand-alone single-family is airy and updated.
The rural village features a wealth of shops, galleries and eateries.
Those familiar foam cups will soon be replaced with paper cups (though you'll probably still find them in a landfill 100 years from now).
From Providence to Newport, these local bartenders have stories to tell.
Sponsored Content
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
Special Advertising Sections
A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
Banking tools and technology are evolving. Plus meet the wealth managers in the area, ensuring long-term security on your finances.
