Local Options for Thanksgiving Dinner and Desserts in Rhode Island
Whether it's a sit-down feast or takeout turkey and side dishes, we've rounded up some places that are accepting Thanksgiving dinner reservations, and to-go and dessert orders.
Don’t be Logan Roy
By Joseph M. Confessore Senior Vice President, Team Leader, Commercial Banking and Wealth Management, Certified Exit Planning Advisor (CEPA®) Washington Trust
The Holiday-Themed Miracle Bar is Popping Up at Gilligan's Pub
Gilligan’s Pub in Providence transforms into a holiday wonderland.
Easy Entertaining Finds Its Place at Linden Place
The local catering company begins a new chapter at Bristol’s historic mansion with a promise to create meaningful flavors and unforgettable memories.
Dining Review: The Franklin in Bristol
Dinner at this new French bistro in Bristol transports guests to Paris.
Diner’s Update
The latest Rhode Island food, drink, restaurant and dining news and events.
Get Dressed Up and Attend the Sojourner House's Fifteenth and Final Masquerade Ball
Continue your enthusiasm for dressing up and desserts at this year's ball, under the theme of "Venetian Twilight."
Where to Get Locally Made Chocolate in Rhode Island
The Ocean State can easily satisfy your cocoa cravings.
Don’t be Logan Roy
By Joseph M. Confessore Senior Vice President, Team Leader, Commercial Banking and Wealth Management, Certified Exit Planning Advisor (CEPA®) Washington Trust
On Tap: The Latest Brewery and Distillery News In Rhode Island
A peek at the renovated Trinity Brewhouse, two more brewery locations set to change hands, and more from the state's craft beer and distilling scene.
Babes Pie Co. Gears Up for a Busy Holiday Pie Season
The pop-up pie shop offers pickups at its new commercial kitchen space in Pawtucket and sells pies at Stock every Sunday.
The Final Warren Walkabout is This Sunday
The Walkabout celebrates local creativity and culture through art, music, food and commerce in a small town community atmosphere.
Courtland Club Expands with Monthly Thursday Night Live Jazz Series
The cozy West Side spot is known for its Sunday Jazz nights, and has just announced a brand-new monthly series called "Expansions."
Q-and-A: Mike Lester of the Upcoming French Bistro Memere’s
Neptune (formerly the Dean) will soon open its ground level restaurant with the legendary Providence proprietor at the helm.
This Providence Restaurant Offers a Wagyu Flight
A restaurant that has been in business for more than twenty years finds a new way to get creative.
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