Restaurants
First Look at the Interior Design for Claudine in Providence
Josh Finger and Maggie McConnell met at Thomas Keller’s three-Michelin-starred Per Se in New York City and are opening their first restaurant together here in Providence.
Finn’s Harborside Partially Reopens with New Outdoor Bar, Slip 38
Finn’s Harborside in East Greenwich is making a summer comeback with the launch of Slip 38, an outdoor bar opening in July.
Rhode Island Chef Wins James Beard Award for Best Chef: Northeast
The accomplishment comes after four Rhode Island chefs and restaurants made the short list for the James Beard Foundation Awards for the first time in forever (actually, ever).
Narragansett Kitchen & Bar Has Landed at T.F. Green
The famous brewery's new airport outpost features Rhode Island favorites like calamari and meatball grinders.
Little Clam Opens at the Wayfinder Newport
The new restaurant replaces Nomi Park, which closed after a devastating fire in May 2022.
Wally's Providence is Now Open in the Former Old Canteen
The restaurant preserved some of the original Old Canteen decor in its back bar nostalgia room, while the main dining room has a new look and feel.
Regulars and RIHA Rally to Launch Matunuck Oyster Bar Employee Relief Funds
The iconic Rhode Island seafood restaurant suffered a catastrophic fire yesterday, and several regulars and the Rhode Island Hospitality Association have started Matunuck Oyster Bar relief funds to help displaced employees.
Marcelino's of Providence Opens a New Location in Boston's Seaport
The upscale bar and restaurant from co-founder Marcelino Abou Ali triggers all five senses, and maybe more.
A Guy and His Pie Opens a Pizza Shop
Brian Cauti's pizzeria has moved into a larger space in the Lorraine Mills with sitdown dining and a beer and wine license.
Sponsored Content
Federal Hill Italian Eatery Brings the Flavors of Providence to Rhode Island T. F. Green International Airport
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
Resilience, Service, and Adaptive Sports; A Conversation with Justin Laferrier, Ph.D.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
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A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
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