The Dish
Moniker Brewery Celebrates with One-Year Anniversary Party
The West Side of Providence hangout is hosting an outdoor shindig this weekend with special beer releases, live music, food and more.
The Red Door Opens in the Former Thee Red Fez Location
The bar is serving Saugy dogs and "escalated" comfort food with craft cocktails and beer in the newly renovated building in Providence's "historic parking lot district."
Lucky Enough is a New Beer-and-Shot Bar in Providence
The “oldest new bar in Providence” also boasts cocktails named after song lyrics and a "choose-your-own" vinyl record collection featuring classic and indie rock.
Aloft Providence Downtown Hotel Shakes Up Providence's Hospitality Scene
The hotel boasts 175 contemporary guest rooms, a trendy WXYZ Bar, Backyard al fresco space and the rooftop Blu Violet restaurant and bar overlooking the city.
Tyler Florence Leads Johnson and Wales University's Future Food All-Stars Challenge
Eight student teams competed in the live food-related business pitch competition, and the winner took home $10,000.
The New Audrey's Coffee House and Lounge Has a Bachelor Nation Connection
The day-to-night cafe in South County Commons opened this month with a celeb power couple leading the way.
Anchor and Hope Rhode Island-Based Winery Offers Food and Wine Pairing Ideas
To help out dinner party and event hosts, the locally-based wine négociant has created a wine cheat sheet.
Stoneacre Hospitality is Building a Restaurant and Entertaining Empire in Newport
Co-owners and friends Christopher Bender and David Crowell have two restaurants and a wine and spirits shop under their belt, plus events and catering and luxury picnic businesses, as well as a soon-to-come bed and breakfast.
Work Out Your URI Vs. PC Basketball Rivalry with a Beer Collab from Union Station and Shaidzon Breweries
The two Rhode Island breweries have teamed up to brew the limited-edition "Big Trouble in Little Rhody" Kölsch just in time for the big game on Dec. 4.
Sponsored Content
Federal Hill Italian Eatery Brings the Flavors of Providence to Rhode Island T. F. Green International Airport
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
Resilience, Service, and Adaptive Sports; A Conversation with Justin Laferrier, Ph.D.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
Savory Fare Delivers Chef-Level, Locally Sourced Meals Straight to Your Doorstep
Their menus feature a mix of year-round favorites and rotating specials, from comfort food classics to seasonal exclusives.
Rhode Island T. F. Green International Airport Voted #1 Airport in the US by 'Travel + Leisure Magazine!'
Rhode Island T. F. Green International Airport has officially soared to the top, being voted the #1 airport in the United States by 'Travel + Leisure' readers for 2025—marking the first-ever time the Rhode Island T. F. Green International Airport has won this award!
Your Taste of Rhode Island Starts at the Gate!
Narragansett Beer has officially opened a new kitchen and bar at Rhode Island T. F. Green International Airport.
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