outdoor dining
Finn’s Harborside Partially Reopens with New Outdoor Bar, Slip 38
Finn’s Harborside in East Greenwich is making a summer comeback with the launch of Slip 38, an outdoor bar opening in July.
5 Spots in Rhode Island to Dine in an Outdoor Igloo
Bring your own blanket and cozy on up while dining outside in an igloo during the winter months.
The Chanler's Yurts Get a Summer Makeover
Enjoy a five-course family-style summer feast with two to five people while enjoying views overlooking Newport's famed Cliff Walk and Easton's Beach.
Welcome Waterfront Dining at the Reef in Newport Just in Time for Al Fresco Dining
The Reef has a whole new look that channels the sevens seas and the menu will take you on a sailing voyage all over the world.
Dine Inside a Luxury Yurt on the Lawn at Newport's the Chanler at Cliff Walk
Enjoy a Scandinavian-inspired meal and embrace the great outdoors inside a heated tent.
Enjoy Adorable Outdoor Après Ski Dining in Providence
Chez Pascal has turned its patio into an Alpine adventure with a menu of hearty one-pot comfort food, après ski cocktails and amaro.
Al Fresco On the Hill To Continue Throughout October in Providence
Although the usual Columbus Day weekend feast won’t happen this year, Al Fresco on the Hill will take its place.
Help Rhode Island Restaurants and Hotels Stay Afloat with Dinner and a Staycation
Area restaurants are investing in outdoor heaters, encouraging warm blanket-bringing and devising hot drink menus, all in an effort to continue the outdoor dining season into October.
To Offer Outdoor Dining or Not Offer Outdoor Dining, That is the Question
Rhode Island restaurant owners mull over outdoor dining regulations in the pandemic during Phase One of reopening Rhode Island.
Sponsored Content
Federal Hill Italian Eatery Brings the Flavors of Providence to Rhode Island T. F. Green International Airport
The new restaurant offers a curated menu highlighting the best Italian cooking with a Rhode Island twist.
Resilience, Service, and Adaptive Sports; A Conversation with Justin Laferrier, Ph.D.
JWU Magazine editor Judy Hill sits down with Laferrier to to talk about his singular journey to JWU.
Savory Fare Delivers Chef-Level, Locally Sourced Meals Straight to Your Doorstep
Their menus feature a mix of year-round favorites and rotating specials, from comfort food classics to seasonal exclusives.
Rhode Island T. F. Green International Airport Voted #1 Airport in the US by 'Travel + Leisure Magazine!'
Rhode Island T. F. Green International Airport has officially soared to the top, being voted the #1 airport in the United States by 'Travel + Leisure' readers for 2025—marking the first-ever time the Rhode Island T. F. Green International Airport has won this award!
Your Taste of Rhode Island Starts at the Gate!
Narragansett Beer has officially opened a new kitchen and bar at Rhode Island T. F. Green International Airport.
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