Living with celiac disease, an intolerance, or avoiding gluten for lifestyle reasons? Don't worry, here are six places to get the (baked) goods in and around Rhode Island.
The sibling-run farm in Burrillville serves up fresh-baked pastries, a veggie CSA and even a breadbox subscription featuring seasonal loaves like the Earl Grey and lavender.
Rhode Island T. F. Green International Airport has officially soared to the top, being voted the #1 airport in the United States by 'Travel + Leisure' readers for 2025—marking the first-ever time the Rhode Island T. F. Green International Airport has won this award!