Food & Drink
First Person: Where My Dad's Restaurant Used to Be
The Chicken Roost in Providence was the cornerstone where one Rhode Islander spent part of his youth, and although it's gone, the location still stirs up childhood memories.
The Newport Burger Bender is Back and Beefier Than Ever
Now through February 23rd, fifty-six restaurants from all over Aquidneck Island, Jamestown and Bristol will present their take on “The Best Burger."
Date and Gift Ideas for Valentine's Day in Rhode Island
Here's a list of takeout and dine-in Valentine's Day dinners, chocolates, desserts and other things to gift your sweetheart this Valentine’s Day.
One of the state’s oldest breweries is for sale. Here’s how it got started.
Owner Josh Miller shares the story behind Trinity Brewhouse.
Dining Review: Shady Acres Diner in Foster
This culinary couple shifted from running an over-the-top Providence bistro to leading the simple life at a Foster diner.
Say "Yes, Chef!" to this Braised Moroccan Chicken Tagine Recipe
Stay in and enjoy a home-cooked meal from The Feast & Fettle Cookbook.
Java Joints
Start your day right with somecaffeine at a cozy cafe.
Comfort Food Fixes for February in Rhode Island
There’s a reason why winter is known for indulging.
Staff Picks: Providence Restaurant Weeks
Rhode Island Monthly staffers name their picks for the foodie favorite promotion, which runs January 26 through February 8.
Rhode Island James Beard Award Winner Sly Fox Den Too Forced to Close
Indigenous chef Sherry Pocknett shut down the Charlestown restaurant unexpectedly over the weekend with plans to reopen in Connecticut.
8 Rhode Island Chefs and Restaurants Make James Beard Foundation Awards Semifinalist List
Sky Haneul Kim of Gift Horse is up for Best Chef: Northeast, as well as four other local chefs, and three more Rhode Island restaurants and chefs are also being recognized in other categories.
Celebrate MLK Day with a Spinoff of Dr. King's Favorite Treat
MLK loved pecan pie. Today is also Popcorn Day. Let's mash it up.
7 Fun Facts and Memories All About Joe Marzilli's Old Canteen on Federal Hill
Sal Marzilli shares Old Canteen secrets in past interviews. Share your own memories in the comments!
Reliving Nostalgic Memories of the Old Canteen
Rhode Island native, and now ex-pat, Mary Narvell shares her family memories of dining with Joe Marzilli on Federal Hill.
Where to Get a Bowl of Delicious in Rhode Island
Filled with sushi-grade fish and savory mix-ins, or ripe fruit and healthy toppings, bowls are trending in Rhode Island.
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Leaves, Laughs & Haunted Paths
From cozy cider fests to haunted carnivals, you’ll fall for MetroWest Boston’s autumn magic.
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A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
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