Restaurants
The authentic Jewish deli will start serving customers on Dec. 3, says owner Jason Sugarman.
Chefs Moshe Karlin and Jordan Fleischer are serving traditional Jewish dishes they grew up eating but with a creative twist.
Alí Alejandro Quero worked his way up from busser and food runner to general manager in the restaurant industry, and now he owns his own restaurant.
The list of 2023 Coastal New England Rising Stars includes many members of the Rhode Island hospitality scene.
Guests will enjoy free slices of sourdough pizza from Mother Pizzeria alongside free wine pours at Utility in Middletown.
Groups of six or more can book a reservation for their own private seating area with food and drink service.
Masa Taqueria food truck owner Jonathon Kirk launched a Mainvest campaign with a goal of opening a Spanish tapas-style restaurant.
The hearty sandwiches are available at the shop, while Dips Provisions offers catering and snacks at Moniker Brewery.
Take a stroll through this historic waterside village home to everything you need: delicious dining, local shops, health and wellness.
Sourdough pizza, snacks and salads, cured meats, local cheeses and preserved fish round out the menu.