Dining Review

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Dining Review: Gift Horse

Ben Sukle and Bethany Caliaro's new "seafood comfort food" restaurant carves out its culinary category with chef Sky Haneul Kim's Korean influence.

Karen Deutsch,

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Dining Review: Pickerel in Providence

The intimate ramen shop that took over the former north and Big King spot measures up to its culinary kingpin predecessors.

Karen Deutsch,

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Dining Review: Foglia in Bristol

Situated in the intimate space that once housed Persimmon, Foglia's plant-based menu is familiar with rustic Italian favorites.

Karen Deutsch,

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Dining Review: Basil and Bunny in Bristol

This newish plant-based café-style restaurant is remaking the American diet one burger at a time.

Karen Deutsch,

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Dining Review: Al Forno in Providence

We look back at Rhode Island's Italian institution forty-three years after it opened its doors.

Karen Deutsch,

Dining Review: Honeybird Kitchen and Cocktails in East Providence

Honeybird Kitchen and Cocktails serves up fried chicken and all the fixins, plus some pretty potent drinks.

Karen Deutsch,

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Dining Review: Moonshine Alley in Providence

The Nashville-style restaurant and bar hones in on southern-style comfort food and live music.

Karen Deutsch,

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Dining Review: Y Noodle and Bar in Providence

Y Noodle and Bar is a master of culinary disguise on the West Side, offering a variety of delicious dumplings.

Karen Deutsch,

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Dining Review: Providence Oyster Bar's New Location in East Greenwich

The cityside tribute to the local raw bar expands with a second location.

Karen Deutsch,

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Dining Review: Sarto in Providence

The rustic Italian hot spot makes a comeback in a big way with a more approachable menu.

Karen Deutsch,