The complex simple syrups can be mixed with spirits and soda to create drinks with delicious flavor profiles.
The former tailor shop and haberdashery is now home to simple and smoky cocktails and a street food and classic comfort-themed small and large plates menu.
After three decades of vacancy, the Lewis Tower House in Cumberland is good as new — better, even. Take a look inside.
Both kids and adults can have tons of fun taking on the real-life, interactive time machine gaming experience and indoor go-karting racetrack.
Our must-gets at the Providence restaurant include chilaquiles, handmade tacos and choco-flan.
The state's first chapter promotes biking by women and girls of color.
The report assessed the air quality in Providence, Kent, and Washington counties.
Pastry chef Brian Leosz sells his French baked goods from a croissant window in Olneyville.
The tulip farm, opening April 23 at a new location in Exeter, runs just a few short weeks in spring.
Yeyé's takeout Latin fusion food menu is made to survive the trip home with smart packaging and travel-well choices.
Bywater restaurant turned its Bakeshop side hustle into a permeant fixture.
The gem of a property, in Warren's historic waterfront district, just hit the market.
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As a top ten best airport in every previous Condé Nast traveler contests, PVD is hoping to reach new heights in the 2026 Readers’ Choice Awards.
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