Drench Yourself in a World of Color at "Beyond Van Gogh: The Immersive Experience"The Technicolor extravaganza comes to the Rhode Island Convention Center from May 17–July 8. Dana Rae Laverty,
What Happens After You Donate Blood?We went behind the scenes at the Rhode Island Blood Center's state-of-the-art laboratory to learn how blood makes it from donor to patient. Lauren Clem,
The Beatrice Hotel Expands to the Wedding SceneThe new, chic hotel that opened late last summer is now booking for weddings and special events in 2023. Kerri Tallman,
Help Revive the Roots Raise Funds for its Continued Preservation CampaignSupport the nonprofit organization in helping it raise $300,000 by June 30 and save the growing eco-community in Smithfield. Edelinda Baptista,
Allie's Banana Bread Expands Business NationwideRhode Island native Allie Chernick offers baked goods, featuring her grandmother's recipe, for online sales. Katherine Plotas,
Take a Book, Share a BookThe Little Free Library movement expands across the state with free books and other quirky items to share. Annie Sherman,
Sugar Solution: The maple-sugaring process at Coggeshall FarmIt takes forty gallons of sap to make one gallon of maple syrup. Jamie Coelho,
The Prom Musical Arrives at Providence Performing Arts Center With an Inclusive MessageLBGTQ+ issues are countered by a comedic, uplifting musical that ties into modern-day conflicts. Kerri Tallman,
Rhode Island PrideFest Returns to Providence June 18After a two-year hiatus, the 46th annual celebration takes to the Creative Capital with an illuminated night parade, entertainment, vendors and more. Dana Rae Laverty,
Help Reduce Food Waste From Restaurants with the Too Good to Go AppThe number one food waste app is used across the United States, including Rhode Island, to connect households with surplus food. Katherine Plotas,
Spring House Seafood Grill brings a taste of the coast to Rhode Island T. F. Green International Airport
Spring House Seafood Grill brings a taste of the coast to Rhode Island T. F. Green International AirportCheck out the menu and atmosphere of Travel + Leisure's Best Domestic Airport’s newest addition. Tara Jones,