If you prefer your tea packed and chilled with boba, these are the spots for you.
The new name broadens the reach of the artistic dance form across the Ocean State.
The food hall features cuisine from Japan, Korea, China, Vietnam, Thailand and more from celebrity chef Jack Lee.
Garden City Center and Avvio Restaurant invite Rhode Islanders to join them for delicious wine tastings, fun yard games, Instagram-worthy photo ops and more throughout the month.
With a passion for books and her warm personality, Robin Kall is crafting a mini media empire in the Ocean State
The Providence-based organization gets young people outside — and connects them with the diverse histories of the land where they play.
David Lawlor will showcase his work filming mills and other abandoned structures during a May 4 gallery exhibit at Shark's Peruvian Cuisine.
The new showroom and retail store creates custom clothing and suits for men, and stocks ready-to-wear luxury denim, jackets, shirts and more.
From frolicking through flower farms to the Misquamicut SpringFest, we've compiled all the activities to add to your May to-do list.
Through April 30, sing along to the hauntingly fun toe-tapping musical about death, love and family.
Co-owned by Congressman David Cicilline, Clementine creates a perfect balance with a simple space and extravagant offerings.
Take a front row seat at this dazzling experience as you take in the city’s skyline at night.
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From a student who landed a FIFA role before he’d finished his last final to a decades-long culinary expert overseeing nutrition for the U.S. Men’s National Team, JWU graduates played a major role in the massive operation.
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