From Rhode Island Monthly
The State House's Independent Man is Back
The 800-plus-pound statue was recently grounded after the discovery of a crack in his pedestal late last year.
Dining Review: Maven's Delicatessen in Pawtucket
Stepping into the bustling Jewish delicatessen is like being transported to a New York City deli.
Perfect Union: A Former Schoolhouse Blends Chic with Historical Charm
Two local firms teamed up to transform the once empty shell in Rumford into gleaming loft apartments.
Power of Attorney: An Inside Look at Rhode Island's Attorney General Peter Neronha
With his penchant for political investigations and social media burns, Attorney General Peter Neronha is relishing his time in Rhode Island's political sandbox.
Where to Eat Now in Rhode Island
Local dining destinations complete with categories for every occasion.
The Power Struggle Behind Rhode Island's Offshore Wind Farms
Can the offshore wind industry withstand the headwinds of rising costs and lawsuits to meet the country's renewable energy goals?
How Fishcakes' Handmade Goodies Accidentally Became a Creative Capital Favorite
Voz Perkins crafts colorful creatures, plushies and critters from her Providence studio.
Get to Know Three Local Animal Rescues Helping to Secure Furever Homes
Adopt don't shop this National Pet Day.
Local Author's Latest Book Chronicles Portugal's Culture, Allure and Artists
'Patterns of Portugal' comes as worthy follow up to Providence-based Christine Chitnis' successful 'Patterns of India.'
Grief and Justice: A Sneak Peek of Providence Artist Jordan Seaberry's New Exhibit
"We Live Until" explores grief, social justice and human rights through the lens of hospice care.
Inside Hangry Kitchen in Pawtucket
Stacey Deetz, a JWU graduate and season 12 "Top Chef" contestant, opened the creative eatery late last year.
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