Your Pizza Prayers Have Been Answered: Providence Pizza Week is Back
Fair warning: This post is filled with knead-to-know details and cheesy puns.
You read that right, pizzaphiles: The Providence Warwick Convention & Visitors Bureau has heard the people’s call and is once again dedicating a whole week to celebrating pizza in all its delicious doughy forms with Providence Pizza Week. And though Providence may be in the name, the special offerings aren’t limited to just the Creative Capital. Starting Sunday, April 14, and running through Saturday, April 20, chefs across the northern parts of the state will be serving up their most creative pies for great deals. From atypical additions (like Narragansett Brewery’s smoked duck variation) to towers of toppings (looking at you, Flatbread Company), the pizza-bilities are endless.
Here’s just a taste of what you can look forward to:
Angelo’s Palace Pizza in Cumberland
On the menu: TBD
Avvio Ristorante in Cranston
On the menu: Spring Zucchini and Pesto Pie
Bar’Lino Pizzeria in Johnston
On the menu: Fig jam, fig, gorgonzola, arugula and prosciutto pizza
Chapel Grille in Cranston
On the menu: Italian Sausage Pizza
Cork and Rye Gastropub in Warwick
On the menu: Hot Pepperoni pizza and Eggplant Genovese pizza
D. Palmieri’s Bakery in Johnston
On the menu: Chicken Bacon Ranch pizza
Flatbread Company in Providence
On the menu: Vegetarian and carnivore options
Francesco’s Pizzeria in Providence
On the menu: General Tso’s Chicken Pizza
Mack’s Original Pizza Pub in Seekonk, MA
On the menu: TBD
Massimo in Providence
On the menu: Broccoli Rabe Pesto, Italian Ground Sweet Sausage and Fontina pizza
Mother Pizzeria in Newport
On the menu: TBD
Napolitano’s in Providence
On the menu: The Prospect Park (NY hand-tossed Brooklyn pizza)
Narragansett Brewing Company in Providence
On the menu: Smoked Duck Flatbread and Wild Mushroom Flatbread
Nightshift Kitchen and Tap at Level99 in Providence
On the menu: The Figgy P (Detroit-style pizza)
Pizza Marvin in Providence
On the menu: The Big Dipper (spinach, baby artichokes, fontina and mascarpone)
Pizza Roma in Providence
On the menu: Chicken Birds Nest Pizza (chicken, onion, peppers, mushroom and garlic sauce) and Blueberry Pizza (cream cheese, ricotta, mascarpone and blueberry)
Providence GPub in Providence
On the menu: Chicken Parmigiana “Pizza”
On the menu: Bacon Chicken Ranch and Hawaiian pizzas
Rooftop at the Providence G in Providence
On the menu: Pizza Carbonara
Trattoria Appia in Providence
On the menu: Nutella Pizza
Trinity Brewhouse in Providence
On the menu: TBD
Tumblesalts Café in North Providence
On the menu: Antipasto Pizza
Twins Pizza in North Providence
On the menu: Garlic Shrimp Pizza
Union Station Brewery in Providence
On the menu: Pulled Pork BBQ Pizza and Nashville Hot Chicken Pizza
W’s Mobile Wood Fired Pizza Oven, Various Locations
On the menu: Loaded Mashed Potato pizza and Spaghetti and Meatballs
WXYZ Bar @ Aloft Providence Downtown
On the menu: Cheeseburger Pizza and Buffalo Chicken Pizza
For more knead-to-know information about Providence Pizza Week, which is being sponsored by Navigant Credit Union and Rhode Island Monthly, head to ProvidencePizzaWeek.com. The page will be updated regularly with more participating pizzerias, fun ways for you to vote for your favorites, prize opportunities and more!