Dining ReviewDining Review: OtraFrom the same chef-owners who brought us Bacaro, Otra in Providence spotlights Spanish and Portuguese cooking. Karen Deutsch,
How 3 Johnson & Wales Alumni Helped Run FIFA World Cup 2026From a student who landed a FIFA role before he’d finished his last final to a decades-long culinary expert overseeing nutrition for the U.S. Men’s National Team, JWU graduates played a major role in the massive operation. Melinda Hill,
