Where to Get the Best Takeout from Food Trucks and Mobile Food Businesses
These mobile food vendors and food trucks serve hearty takeout at different locations.
Black Beans PVD
Owner Bean is bringing “soul to the city” with piping hot chili made with braised beef and soaked beans, mac and cheese, biscuits and other dishes that will warm you up real fast. Handmade chocolates are an added treat. instagram.com/bakedbeanpvd
New England-style barbecue and comfort food, including tender brisket, smoked chicken, platters and pre-fixe meals from Our Table can be found at local breweries like Long Live Beerworks, the Guild and Twelve Guns. Our Table also caters weddings. instagram.com/our_table_ri
This “ugly sandwich” business pivoted for winter by offering provisions, heat-at-home meals and pantry items for home delivery on Wednesdays or local pickup on Thursdays. Dips Dips also offers small custom drop-off catering options. instagram.com/dipsdipspvd
Solid Gold Provisions
Solid Gold serves up craft sandwiches on scratch-made bread using local ingredients with an emphasis on made-to-order fare. Keep an eye out for ever-evolving takeout options served out of Rooms and Works on Cromwell Street in Providence. instagram.com/solidgoldpvd
Hotline is slinging Sicilian- and Detroit-style square pies for takeout only on specific dates at various locations. Check out Instagram for upcoming opportunities and menu items like cacio e pepe pizza and extra ’roni pie. instagram.com/hotline_pizza
Irregardless Biscuit Co
Flaky scratch-made buttermilk biscuits are available for takeout breakfast and brunch at the Tailor Shop in Providence. Try them layered with egg, cheese and sausage or bacon, with fried chicken and hot honey or country ham and pimento cheese. instagram.com/irregardlessbiscuitco
Bite into flaky pastry patties filled with your choice of savory or sweet fillings: Jamaican beef, jerk chicken, curry veggie or apple pie. Or order the jerk chicken, coconut curry veggie, oxtail and curry goat rice bowls to-go. Order online for contact-free pickup at Pawtucket’s Lorraine Mills (Thursday, Fridays and Saturdays) or the Shannon View Inn on Sundays. japatty.com
Ming’s Asian Street FooD
This mobile food truck (and soon stationary shop) creates Asian and Asian fusion cuisine, including the popular mild or hot fried panko chicken sandwiches kicked up with Korean or Thai chili sauces, Chi Kitchen kimchi, spicy pickles and more. mingsri.com
Basil and Bunny
Order safe curbside pickup of all your favorite foods made from plants, even carnivores will love, including a plant-based Big Mac called the Bunny Mak, Fried Chicky Seitan sammies and Sunday brunch staples like avocado toast, pancakes and brunch burritos, hot off the truck. instagram.com/basilandbunny
Skip the cooking at home and support Rhode Island restaurants this winter. It’s a win-win with these diverse options, many of which offer contactless pickup, curbside takeout and delivery.
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