PBS chef Mary Ann Esposito is the guest of honor at this year's Uncorking the Future wine-and-food-focused fundraising event for Rhode Island PBS and the Public's Radio.
It's a record store with sitting areas, rare art, music memorabilia and listening stations, and it will soon have a full "vinyl bar" and live music stage.
The four-course International Women's Day dinner featured a team of women chefs from Waterman Grille, Avvio, the Boat House, Bar 'Cino and La Vecina paired with wines from women winemakers.
