The Dish
Soul-Satisfying Soups from Local Restaurants
There’s something amazing about how soup makes us suffer a little less. Here are some of the best bowls around.
Dune Brothers Hopes to Expand with a Seafood Market and Restaurant in Tiverton
Nick and Monica Gillespie's seafood restaurant and wholesaler business has its eyes set on Tiverton's Chase Marina.
Ashawaug Farm Preserves Indigenous Crops and Crafts
Dawn and Cassius Spears host learning workshops for seed saving and flower drying while growing Narragansett Flint Corn, the "three sisters," and more than forty heirloom varieties of tomatoes.
The Holiday-Themed Miracle Bar is Popping Up at Gilligan's Pub
Gilligan’s Pub in Providence transforms into a holiday wonderland for Miracle on Chalkstone.
New Trinity Brewhouse Owners Plan to Stay the Course Amid High Turnover in the Craft Beer Scene
The renovated Providence brewpub is expected to reopen in November.
Babes Pie Co. Gears Up for a Busy Holiday Pie Season
The pop-up pie shop offers pickups at its new commercial kitchen space in Pawtucket and sells pies at Stock every Sunday.
The Final Warren Walkabout is This Sunday
The Walkabout celebrates local creativity and culture through art, music, food and commerce in a small town community atmosphere.
Courtland Club Expands with Monthly Thursday Night Live Jazz Series
The cozy West Side spot is known for its Sunday Jazz nights, and has just announced a brand-new monthly series called "Expansions."
This Providence Restaurant Offers a Wagyu Flight
A restaurant that has been in business for more than twenty years finds a new way to get creative.
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