The alum turned Executive Director of Auxilary Services has reignited JWU’s catering and external events program.
The notable guide 50 Top Pizza named Pasquale’s to the top fifty pizzas in the United States.
The Catering Gourmet produces wood-grilled, take-and-bake or hot pizzas for large and small events.
We name the best of the rest for pizza types and specialties.
Anna’s pizzeria puts its own twist on Neapolitan pizza in Providence.
Learn the differences between pizza styles and where to sample them.
From 'Hadestown' at PPAC to Newport Restaurant Week, we've compiled the top local activities that should be on your to do list this month.
The recently opened Westerly Museum of American Impressionism features highlights from the collection of local philanthropists Dr. Thomas P. and Cynthia Sculco.
“Ocean State” is expected to air on PBS in four seasonal installments starting in December.
The local catering company begins a new chapter at Bristol’s historic mansion with a promise to create meaningful flavors and unforgettable memories.
Dinner at this new French bistro in Bristol transports guests to Paris.
Continue your enthusiasm for dressing up and desserts at this year's ball, under the theme of "Venetian Twilight."
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Early morning departures, late-night returns make for a short, convenient connection
PVD's new international flight proves why it's America's favorite airport with new seasonal nonstop service to Cancun provided by Breeze Airways.
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A look at the upcoming Fall, Winter and Spring visual and performing arts season. Sponsored by Starkweather & Shepley.
Banking tools and technology are evolving. Plus meet the wealth managers in the area, ensuring long-term security on your finances.
