Rhode Island Personalities: In Their Own Words
We take a look back at the personalities who’ve graced the pages of Rhode Island Monthly over the years.
Our 35th Anniversary Cover Contest Results Are In!
After nearly 1,000 votes, you helped us determine our top five covers from the past three decades.
From the Archives: Stay Tuned
Drawing the battle lines: things you never knew about your television news.
Restaurant Relics
These restaurants have existed since before Rhode Island Monthly was founded, and we’re thankful they’ve barely changed a thing.
A Big Blue Bug’s Life
How our favorite termite spent the last forty-three years as a Rhode Island icon.
Rhode Trip Redux: Paul Kandarian
Our former “rhode trip” columnist reflects on his favorite ocean state endeavors.
New Ghost Tour Highlights the Supernatural Side of Providence
US Ghost Adventures recently added Rhode Island’s capital to its impressive collection of haunted tour locations.
Dining Review: Honeybird Kitchen and Cocktails in East Providence
Honeybird Kitchen and Cocktails serves up fried chicken and all the fixins, plus some pretty potent drinks.
Turn Back Time with a Retro Game Night
We share how to properly host a retro game night, complete with costumes, décor, food and drinks.
The Preserve Sporting Club Partners with Celebrity Chef David Burke
David Burke Hospitality Management will lead the operations at the restaurant Double Barrel Steak, as well as the Hobbit Houses and Safari Tasting Tent.
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