Where to Find Rhode Island’s Best Bars, Speakeasies and Hidden Gems
The Ocean State has no shortage of off-the-radar bars and speakeasies that take a little sleuthing to find — here's our insider's guide to imbibing locally.
Here’s our insider’s guide to imbibing locally (and somewhat secretly) throughout the Ocean State.
Note: This article has been updated from a previous version first published in November 2022.
SPEAKEASIES
Stingy Alley
Warren’s little Main Street speakeasy is named after a path that runs alongside Warren’s Methodist Church between Church and Baker streets. Supposedly, townspeople who couldn’t afford a pew seat would gather here to hear the sermons from the church. Hence the name Stingy Alley. Now it’s recreated in the form of a bar from the same owners as the Square Peg and Amy’s Place, with decidedly non-stingy cocktails brimming with housemade cherry-infused bourbon for a Manhattan, and vodka, Cocchi Americano, apricot liqueur, pink grapefruit juice and lemon cordial for the Trick Pony, all served in intricate and vintage-style glassware. The bar owners have hidden golden eggs around Warren, and inside, you might find free drink tokens. The Details: 489 Main St., Warren, 401-402-4372, instagram.com/stingyalley
Juniper
Juniper Bar is a new speakeasy that is open on weekends, Fridays and Saturdays from 6-11 p.m., in the Rooms & Works building in Providence, near Long Live Beerworks and Knead Doughnuts. It’s located in the space that used to be Far West and High Dive. Find out the latest updates on its Instagram account, @juniperbar_ri. The address is 55 Cromwell St. in Providence, and you gain access through the call box. Check the Instagram account weekly for the password. The Details: 55 Cromwell St., Providence, instagram.com/juniperbar_ri
The Avery
This is the OG that preceded all other elusive bars in Providence. It more recently embraced its patio instead of hiding behind dark curtains. Back in the day, there wasn’t a sign in sight, but now it welcomes the world with hand-painted lettering on the window marking its spot right out in the open. The twinkle lights and fountain make Luongo Square a magical spot to sip cocktails and rare bottles of craft beer outdoors, but the dark and moody interior with tin ceilings and a dark wooden bar make it the ultimate atmosphere for conversation. The Details: 18 Luongo Memorial Sq., Providence, 401-262-9009, averyprovidence.com
Justine’s
A bar that’s so secret, you do a double take before even entering. We dig it. Located behind a velvet curtain in an incognito lingerie store in Olneyville, Justine’s is the perfect speakeasy bar experience. Cocktails are inexpensive and the decor transports you to the past when illegally was the only way to imbibe. This bar pays homage to ’50s pinups, ’70s cinema stars and scandalous Prohibition babes. Wear a vintage frock and a hot red lip (pin curls optional), then kick back with a sidecar or aviation and think about all the lady bosses who lived back in the day fighting for change, then get motivated to kick butt against today’s atrocities. The Details: 11 Olneyville Sq., Providence, 401-454-4440
Courtland Club
Sit back and relax to live jazz acts like Leland Baker and friends on Sundays and DJ sets to lounge to on most other nights. Courtland Club is a bar with no sign, down a side street on the West End of Providence. Although it’s still considered a hidden gem, the former bakery-turned-social-club-turned-gathering-spot is welcoming to “all genders, races, ethnicities, religions and personal identities.” Guests can become members and gain privileges like access to lockers for securing special bottles and monthly perks and special invitations. Chef Nikhil Naiker of Nimki now leads the kitchen team, serving his New England tropical cuisine inspired by his Fijian Indian heritage. And of course, don’t skip snacking on treats from the kitchen like pastrami-spiced Goldfish crackers and chile lime pistachios. The Details: 51 Courtland St., Providence, 401-227-9300, courtlandclub.com
Needle and Thread
Look for the Needle and Thread logo on the door, then head down the spiral staircase (hold onto the railing — this is my mom voice!). Descend into an underground bar that was previously a tailor shop for more than forty years. Handsome leather chairs, brick walls and a tin ceiling await, along with a small- and large-plates menu of cornbread panzanella, fried cabbage and fish cakes, plus a cocktail menu that spotlights whiskey and smoky mezcal. Inventive bevies include the Money Clip with blended scotch, Cherry Heering and house bitters accented by a hundred-dollar bill. Jive to music from deejays and live jazz musicians, scheduled on certain nights. The Details: 45 Peck St., Providence, 401-437-8725, needlenthreadpvd.com
The Dean Bar
While the Dean Bar is semi-secret inside Providence’s Dean Hotel, beverage manager Michael Silva spreads a message of inclusivity. All are welcome to raise glasses. The bar is accessible by a side door inside the hotel and they have a great team on deck that includes many diverse bartenders. Silva makes a point to staff other Black bartenders on his team to show them how this industry can evolve into a career by crafting inventive cocktails. “The coolest thing about us is our entrance. It’s part of the show,” Silva says. “We fall victim to it sometimes when people forget we’re there or people can’t find us. But every day is new when you see someone experience the bar for the first time.” The Details: 122 Fountain St., Providence, 401-455-3326, thedeanhotel.com
Hide Speakeasy
If the George on Washington is the place to grab an elegant dinner, then the Hide Speakeasy — located beneath the restaurant’s front entrance — is the spot you sneak off to afterward for a good time. Once an illicit speakeasy serving patrons of the Dreyfus Hotel, this velvet-draped space has been serving up cocktails and sultry vibes since before Buddy Cianci made corruption synonymous with Providence. Try a modern twist on a classic cocktail, like the Spicy Agave Martini — a martini made with tequila instead of gin or vodka — or one of the small bites (mushroom caps, anyone?). The roaring ’20s live on in deejay and comedy nights that keep Washington Street hopping all weekend long. The Details: 121 Washington St., Providence, 401-642-6840, hidespeakeasy.com
Jefferson Speakeasy
Brush up on your history for a visit to this Revolution-themed bar tucked beneath a Mexican restaurant off Jefferson Boulevard. The Founding Fathers would approve of cocktails with names like Dead Man’s Redemption and Spirit of ’76. House-smoked bourbon features heavily in the drinks, but those who prefer their whiskey neat can choose from a selection of more than 100 varieties behind a glass case. For all its dusky ambience, the space still maintains the close-knit vibe it had in a former life as the Jefferson Pub — a place where neighbors and friends might gather over a drink to plan a little rebellion of their own. The Details: 137 Kilvert St., Warwick, 401-773-3079, jeffersonspeakeasyri.com
Dive Bar
The name may be deceiving as a dive bar is usually a no-frills spot with cheap drinks and atmosphere worthy of your parents’ wood-paneled basement, but Dive Bar is decidedly upscale in both design and flavor. Right now, the high-end cocktail lounge hidden in the depths below Surf Club is available only for private party rentals and Newport special events, but guests can book it for celebrations, pre-wedding events and more. The plush velvet seats, comfy couches, elaborate wallpaper and vintage furniture sure beat an awkward stool and sticky bar. Plus, the flower- and fruit-bedecked cocktails served in fancy glassware outdo a rum and Coke poured in a plastic cup any day. The Details: 337 Thames St., Newport, 401-619-5701, surfclubnewport.com/dive-bar
HIDDEN GEMS

Bartender Nikolai Fujimoto mixes up cocktails at Marcelino’s in Providence.. Photography by Wolf Matthewson
Marcelino’s
This sensual, Mediterranean-style bar opened right in the middle of the pandemic and persisted. Settle into an intimate nook with drinks labeled by dominant flavors like the strawberry-infused vodka with herbal wine, pink grapefruit and lime and the cocktail made with baklava-spiced whiskey, sweet vermouth, blossom water and honey. Bartenders create most ingredients for the cocktail menu from scratch, including infused spirits, housemade syrups and dehydrated citrus and fruit garnishes. The vegan and vegetarian-friendly Mediterranean menu features various versions of hummus, tahini, salads and flatbreads, perfect for sharing with friends or a date. The Details: 1 West Exchange St., Providence, 401-666-0088, marcelinosboutiquebar.com
The Slow Rhode
The Southern-style restaurant comes from the same owners of Broadway Bistro and small plates are the way to go. We love dishes that sexy-up casual fare like the duck fat popcorn with guajillo chile and the asparagus and goat cheese tart. The drinks are some of the best around, and it’s well-known as a hospitality industry favorite to avoid mainstream mayhem when the college kids are back in town. The Details: 425 West Fountain St., Providence, 401-351-0006, theslowrhode.com
PTX Lounge
The PTX stands for Pawtuxet, the charming village that surrounds this little bar that’s like an ode to the sea shanty. Vintage nautical decor, portholes and sailor paintings set the vibe in the space, which was designed by Kyla Coburn and is owned by John Richard of the Avery and his radio star buddy Doug Palmieri. You half expect salty fishermen who look like the kitschy art on the walls to line up along the stools (bright yellow rain slicker, pirate patch and corncob pipe, anyone?). But barflies are mostly neighborhood regulars, chatty boat owners and friends of the bartenders (isn’t everyone?). The Details: 27 Aborn St., Cranston, 401-262-9009, instagram.com/ptxlounge_ri
Glou
The new cocktail and wine bar from Alexa Trembly and Emory Harkins, the owners of Twenty Stories bookstore down the street, features a magical patio that’s three times the size of the interior. Twinkle lights illuminate an area to the right of the former Malachi’s building set off by planters, and the patio continues in the back. Cocktails are expertly mixed with housemade syrups and fresh-pressed juices like the Palace with gin, Aperol and grapefruit and the Mariposa with mezcal, kiwi, pepino and lime. There are curated bottles of wine and zero-proof drinks that rival the booze-filled beverages, too. The clean white interior gives off a bright and airy daytime vibe but evolves into a dreamy candlelit mood come nightfall. The Details: 134 Ives St., Providence, instagram.com/glou.pvd
The Royal Bobcat
Travel to 1920s New Orleans without leaving the state at the Royal Bobcat. This bar pays tribute to the Big Easy with saxy music and cat-centric artwork on the walls, plus velvet armchairs and exposed brick as the backdrop. The bar serves up Hanju Kitchen’s Korean-Cajun food and pretty potions including seasonal and tropical-style cocktails that are sure to fuel a fun night out. Try the Royal Hawaiian, a Hurricane or a spicy margarita. There’s monthly live jazz from some of the greats like the Leland Baker Trio, as well as Saturday night music from Kweku Aggrey and Marcus Grant, and Wednesday jazz from various local artists as well. The Details: 422 Atwells Ave., Providence, 401-537-7777, theroyalbobcat.com
The Walnut Room
This cocktail bar with both indoor and outdoor seating looks like the lavish interior of the Titanic. Soak up the ornate gilded and dark wood detailing, antique artwork and plush purple seating or grab an intimate streetlit sidewalk table for two. The menu offers a wide variety of cocktails served in vintage crystal glassware like A Pear Shaped Monk in Mexico (tequila, pear liqueur, green chartreuse and lime juice) and Traveling Man (bourbon, yellow chartreuse, amaro, Grand Marnier and lemon juice), plus a beer menu with something for everybody. Stay up to date on the live jazz schedule on Instagram at @thewalnutroompvd. The Details: 245 South Main St., Providence, 401-227-9500, thewalnutroompvd.com
NICHE BARS
Clementine
This u-shaped bar offers a rainbow of over-twenty-one libations that are as beautiful as they are gratifying. This is a science lab of hedonism, in which booze is the least interesting component of the varied glasses, each one an amalgam of juices, bitters, garnishes and smoke. In an age when doughnuts and cupcakes have become hyper-ornamented, Clementine proves that nothing will impress someone fresh off a long work day than a cocktail made with care. The Details: 200 Washington St., Providence, 401-533-1000, clementinecocktailbar.com
Named after owner and sassiest bartender in the city Kimi Rich, this bar is like going to a house party where you actually like the guests (most of them anyway). Theme nights run the gamut from soul-spinning and “Psychedelic Dreams” deejay sets to Queer Trivia and “Emo Night,” plus they have the coolest Brimfield-gathered decor and cheeky bartenders to banter with over shotskis and inappropriate board games. A pretty powder room selfie is a must! The Details: 373 Washington St., Providence, kimis.bar
Durk’s Bar-B-Q
Follow Durk’s on Instagram at @durksbbq for the cheeky industry memes alone (and try not to spit out your spirits). The barbecue restaurant not only has some of the best slow-smoked ribs, brisket, pork and chicken around, available seven days a week, it also prides itself on a terrific whiskey collection. There are 180-plus bottles from which to choose, as well as a cocktail list developed by the same team at the Eddy, including an old fashioned on draft, a mean margarita, boozy house punch and more. But you can also grab a quick bite and a High Life to watch the game, or head to industry night to schmooze with other hospitality folks on the first Sunday of each month starting at 10 p.m. The Details: 33 Aborn St., Providence, 401-563-8622, durksbbq.com
Sport and Leisure
When you walk into this fancied-up sports bar, what catches your eye first: the back bar made from halved canoes, the green Tiffany and Co. basketball, or the vibrant drinks with decor to match? After sipping on an elegantly garnished cocktail or two (the passion fruit margarita is surely refreshing), stick around for the food. Choose from the Asian chili cauliflower bites, the fried chicken- and BBQ pickled jalapenos-topped nachos and the S&L Steak Sub — made with shaved ribeye, house cheese sauce, peppers, fried onions, fresh green onions and roasted garlic aioli. Come in for late-night shenanigans including bright orange sports coolers filled with beer or save your misbehavin’ for Sunday brunch. The Details: 108 North Main St., Providence, instagram.com/sportandleisurepvd
Tiny Bar
Cocktails in all the colors of the rainbow garnished with fresh herbs and flowers are the name of the game at Tiny Bar. The outdoor mural by Lena Mac, commissioned by the Avenue Concept, provides a vivid backdrop for conversation with friends (and lovers). There’s also a beautiful sculpture by Michael Alfano in the courtyard. The whimsical indoor and outdoor cocktail bar offers seasonal drinks for sipping at the “tiny” indoor bar, at outdoor tables or inside the heated tent. Try the purple Amethyst cocktail with lavender and the Merry Unbirthday made with Tiny Bar gincreme de cassis and black tea. With one of the biggest patios around, Tiny Bar is actually living large. The Details: 377 Richmond St., Providence, instagram.com/tinybarpvd
XO Bar
XO Bar is a fun new bar in the space that used to be XO Cafe, located on the first floor of the historic John Updike House. The beautiful space has been remodeled to include plush seating with many areas for intimate conversation. The front room features a sprawling bar that serves amazing cocktails, including a killer espresso martini. There is also a back bar area that is even more intimate with several nooks for conversation. Be sure to check out the unique powder rooms; one features a disco light show (just hit the button once inside), and the other bathroom is decked out with gorgeous gilded mirrors. The XO Bar features a monthly Women’s Wisdom event, during which local women leaders are invited to speak and inspire the audience with motivational and inspirational advice and insight, as well as providing a space for networking and reflecting.
The details: 125 North Main St., Providence, 401-250-3606, thexobar.com
Lucky Enough
The self-proclaimed beer-and-a-shot joint is owned by local bartender and funnyman Vito Lantz and restaurant industry vet and wine and spirits insider Art Chamberland. Lucky Enough opened last winter in a brand-new building, but everything inside tells a tale of another time and place. It starts with the horseshoe bar made with bricks salvaged from the basement of the former Satin Doll and continues with the horseshoe beer tap handles and a collection of classic vinyl records and a turntable. Of course, Lantz has quirky names for all the drinks based on song titles like the “Don’t You Rock My Boat” cocktail (Bob Marley) featuring Don Q Cristal rum, clement coconut, fresh lime, almond syrup and angostura bitters, best washed down with hoagies and grinders and “The Bear”-worthy Italian beef sandwich. The Details: 1492 Westminster St., Providence, 401-642-2749, luckyenoughpvd.com
Myrtle
Rhode Island has plenty of bars and plenty of vintage shops, but one thing it didn’t have is a bar that doubles as a vintage shop. Myrtle in East Providence is a cool retro bar where you can purchase items right off the walls. The owners, Natalie Vanlandingham and Tommy Allen, are artists, musicians and former bartenders who enjoy the thrill of the find in thrifting. They decided to combine all of their interests into one place that serves classic cocktails and features live music while also allowing people to shop for nifty stuff. The storefront lived another life as a shoe store called Jerry’s Hollywood Shoes about 100 years ago, and they were able to salvage a few things from its heyday, including some of the tin ceiling and shoe displays that now serve as the backbar. The old-fashioned Myrtle sign out front was also original to Jerry’s Hollywood Shoes. The bar features live local music acts occurring on a near-nightly basis with no cover charge, and focuses on serving local spirits by using liquor from Industrious Spirit Company, Rhode Island Spirits’ Rhodium, Don Nacho Tequila and Island Coquito, as well as Portuguese wines from East Providence-based Brands of Portugal. They have a set drink menu, but bartenders are encouraged to come up with their own specialty cocktails using seasonal ingredients. The Details: 134 Waterman Ave., East Providence, instagram.com/myrtle.rhodeisland
Galactic Theatre
Upholding the “Keep Warren Weird,” promise, owner David Podsnap knows how to reel in city and small-town folks with open mic nights, live bands and a flute-playing comedy act. The Galactic Theatre started out softly with silent movies and acoustic acts, followed by the steadily increasing volume of bluegrass, rock and blues musicians, and bands with genre-defying sets. The bar is known for quirky kitchen concoctions like $3 hot dogs and grilled cheese, plus potent $8 craft cocktails and beer. There’s never a cover charge, but show your support by tipping the musicians and bartenders well, and you’ll earn instant VIP status. The Details: 440 Main St., Warren, galactictheatre.com
Mews Tavern
Once a small fisherman’s tavern circa 1947, Mews is now a legendary restaurant with three bars — all of which serve sixty-nine beers, both local and non, on tap. Fortunately, Mews makes getting those brews easy no matter where you sit: just flip the blue “got beer” license plate sign over to reveal the red “need beer” signal. The moodily lit upstairs bar hosts trivia on Tuesdays while the downstairs bar overlooking the tree, ahem, dining room (it does have a live tree as a centerpiece) offers front-row seats to the kitchen’s wood-fired pizza making. The dollar bar gets its nickname from the walls covered in graffitied George Washingtons tacked on by generations of customers. The bills sport everything from “insert URI graduating class year here” to anniversary commemorations to, well, things that aren’t quite suitable for print. The details: 456 Main St., Wakefield, 401-783-9370, mewstavern.com
Revolution American Bistro
When those after-work cocktails start calling your name, start off the night with a pumpkin spice espresso martini, an apple cider mule or a maple brown sugar old fashioned made with bourbon, maple and brown sugar simple syrup. Owner Dean Scanlon, with the help of Providence Painted Signs, designed the interior of Revolution to pay homage to Pawtuxet Village’s rich historic roots, specifically the burning of the English customs schooner HMS Gaspee on June 9, 1772, in Gaspee Point. Rhode Islanders can wear their pride on their sleeve in this bistro as many feel the event led to the start of the American Revolution. The Details: 2190 Broad St., Cranston, 401-780-8700, revolutionri.com
DIVE BARS

Zach Shuman and his wife Niamh (which means princess of the land of eternal youth) at Deadbeats. Photo by Wolf Matthewson.
Deadbeats
The former E&O Tap sat decrepit and graffitied for years until owners Jeff Angell and Courtney Tallarico rose it from the dead as Deadbeats. They stayed true to the original layout while freshening up the bar, and brought in quirky attractions like a fiberglass Ronald McDonald statue – now the luckiest guy in town (check Instagram for proof). There are free pinball games, a digital jukebox and a neon sign featuring an expletive that explains exactly how we feel when we walk through the door. The Details: 289 Knight St., Providence, 401-383-1489, instagram.com/deadbeats_pvd
Nick-a-Nee’s
Grab a stack of bills and leave your fancy cocktail order (and credit card) for another bar. The drinks here are served best out of a can or draft line, or pick a spirit with one or two mixers already. There’s no such thing as a bar tab, just have your cash ready. Usually, there’s a live band jamming out to everything from bluegrass and blues to covers of old-timey hits and classic rock; and if not, there’s always the jukebox. The crowd runs the gamut from retired newspaper reporters to indie kids and pool sharks to couples looking for a place to two-step. The kitchen’s turning out some terrific meals that aren’t your average bar food. Go for Taco Tuesdays and Thursday pizza night, and always get a stuffie and take a chance on a sloppy Joe. Dogs are welcome indoors and out, and if that’s not your jam, then that’s your problem. The Details: 75 South St., Providence, 401-861-7290, instagram.com/_nickanees_
The Ocean Mist
Setting up on the deck of the Ocean Mist during summer is a Rhode Island rite of passage, but the indoor bar is good anytime for live music and Monday night bar bingo with singing, dancing, games and prizes. With the waves pounding the creaking floorboards beneath your feet, the live stage roaring with rock ’n’ roll and walls covered with quirky Rhody nostalgia, it’s sensory overload in a good way. Give us a well drink or a simple ’Gansett and we’re as happy as a clam buried in the mud in Point Judith. The bar has been around since 1988 and it’s been everything to everybody — breakfast spot, restaurant, nightclub and live music venue — but to us, it’s the best dive there ever was and ever will be. The Details: 895 Matunuck Beach Rd., South Kingstown, 401-782-3740, oceanmist.net
The Greenwich Hotel
Get blinded by the lights of the neon sign on Main Street in East Greenwich. The town sure has a music scene in its resident dive bar, the Updike Room at the Greenwich Hotel. A friendly atmosphere with live acts and open mic nights, the place also has a menu of burgers and bar food to keep hungry bellies happy. Expect everything from blues to R-and-B performances and a crowd that spans generations, and isn’t afraid to get up from their seats and dance the night away. The Details: 162 Main St., East Greenwich, 401-884-4200, greenwichhotel.com
Market Street Pub
The true definition of a dive bar is a place where you can get good, cheap drinks and crowd-pleasing apps and there almost always has to be a pool table (and a few regulars at the bar sipping a sidecar of whiskey with a Budweiser to wash it all down). On any given night, the Market Street Pub has all of the above. Established in 1994 by Billy and Sandy Davock, the pub remains a family affair with the couple’s three daughters, Amy, Keri and Jodi, now running the show. Sit at the bar and make friends with the locals, or form a bond with Tater Tot Tuesdays, Taco Thursdays or Wing Wednesdays when you can sample up to twenty different flavors. Don’t miss the drink special where you “buy one and get the second for full price.” LOL. The Details: 99 Market St., Warren, 401-245-8810, facebook.com/DAVOCK/
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