Restaurants, The DishPat's Italian Is Now a Providence Takeout Option Through Bath Food Co.After an increase in demand for take-home dishes and a restaurant staff shortage, owner Greg Stevens has launched takeout and delivery out of the community kitchen space. Jamie Coelho,
Spring House Seafood Grill brings a taste of the coast to Rhode Island T. F. Green International AirportCheck out the menu and atmosphere of Travel + Leisure's Best Domestic Airport’s newest addition. Tara Jones,