RIHA to Host ServSafe® Food Safety Manager Full-Certification Training Class

When:
January 15, 2019 @ 8:00 am – 4:30 pm
2019-01-15T08:00:00-05:00
2019-01-15T16:30:00-05:00
Where:
New England Institute of Technology
1 New England Tech Boulevard
East Greenwich, RI 02818
USA
Cost:
$175.00
Contact:
Amanda Ramnarine
401-223-1120 x 112
RIHA to Host ServSafe® Food Safety Manager Full-Certification Training Class @ New England Institute of Technology | East Greenwich | Rhode Island | United States

Join the RI Hospitality Association (RIHA) for a ServSafe® Food Safety Manager Full-Certification Training class on Tuesday, January 15 at the New England Institute of Technology’s Phillip G. Parsons Lecture Hall. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

● Proper personal hygiene
● Cross contamination prevention
● Time and temperature controls
● Cleaning and sanitizing
● Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.

Tuesday, January 15
8 a.m. – 4:30 p.m.

Phillip G. Parsons Lecture Hall
New England Institute of Technology
1 New England Tech Blvd
East Greenwich

$175

Register online at www.rifoodsafety.org or call 401-223-1120.

Contact: Amanda Ramnarine
Rhode Island Hospitality Association
401-223-1120 x 112
amanda@rihospitality.org

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