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Award: Best Brunch
Category: Food

Sometimes it’s worth reiterating the things we’ve always loved. Chef Joe Simone may have moved his namesake eatery into a polished new building, but it still holds the same cozy appeal. From the sweet (hot doughnuts with fresh berry jam) to the savory (olive oil basted eggs with marinated tomatoes and wood-grilled focaccia), Simone continues to make weekend brunch the happiest meal of the week. If only we could show up in our pajamas.

Address: 275 Child Street


Phone Number: 401-247-1200
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