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Durk’s Bar-B-Q

Award: Best BBQ Brisket
Category: Food

Sliced brisket at Durk’s is smoky, charred and the perfect foundation for some onions and jalapeños. But the chopped brisket sandwich is even better. Stuffed into a soft roll, it alternates unctuous flavor with bites of crunchy exterior for everybody’s favorite version of barbecued beef. One is never enough, so make sure you order an extra sammie to sit at the bar with and a shot of whiskey or a hard pineapple cider to chase.

Address: 275 Thayer Street


Phone Number: 401-351-2807
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