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RIHA to Host ServSafe Food Safety Manager Full-Certification Training Classes

November 7 @ 8:00 am - November 14 @ 4:30 pm


Join the RI Hospitality Association for its ServSafe® Food Safety Manager Full Certification Training classes on November 7 or November 14. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

• Proper personal hygiene
• Cross contamination prevention
• Time and temperature controls
• Cleaning and sanitizing
• Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.

To Register: Register online at www.rifoodsafety.org or call 401-223-1120


November 7 @ 8:00 am
November 14 @ 4:30 pm
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New England Institute of Technology
1 New England Tech Boulevard
East Greenwich, RI 02818 United States