Drinks

Category:	Alcoholic
Ingredients:	1 1/2 ounces Thomas Tew Rum, 1/2 ounce spiced syrup, 1 1/2 ounces pear nectar or pear juice, 1 sprig chocolate mint or spearmint for garnish, 1 Bosc pear, sliced into thin wedges for garnish Named after a Rhode Island pirate and made by Newport Distilling Company, the producers of Newport Storm beer.
Preparation:	In an ice-filled martini shaker, add rum, spiced syrup and pear nectar. Shake well and strain into chilled glass. Place pear wedge on the edge of the glass and pierce with a toothpick and a sprig of mint to garnish.

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