Food & Drink
Dining Listings
Rhode Island Monthly has compiled these Dining Listings as a service to our readers. While we attempt to confirm the information submitted, we cannot guarantee the complete accuracy of the information provided by local restaurants. It is recommended that you check with the individual restaurants to confirm opening hours, wheelchair accessibility, etc.
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Eleven Forty Nine RestaurantEssential Information
Named for its address on Division Street, Eleven Forty Nine opened in July 2007. Under the direction of executive chef Jules Ramos, the menu here, which changes with the seasons and showcases local ingredients, has something to appeal to all diners. Follow an appetizer of tuna tartare or corn and clam chowder with Boston scrod with tomato and basil confit or braised lamb shank in orzo. Open daily for lunch and dinner, Sundays for brunch. Is this your company? Update or enhance your listings » Additional Information
 Cuisine type: Contemporary American Region: West Bay Cost: $$$
Meal Options: Chef: Jules Ramos Regular menu: http://www.elevenfortyninerestaurant.... Atmosphere: Upscale
Parking: Wheelchair accessible: yes Reservations accepted: yes Take-out Available: yes Banquet Facilities: yes Hours: 11:30 a.m. through 11 p.m. See website for details.
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