The Dish

Issue

Title

The Dish: On the Job at Sweet and Salty Farm June 2015

The Dish: On the Job at Sweet and Salty Farm

Andrew Morley and Laura Haverland's Little Compton dairy farm produces whole milk yogurt, and will soon sell artisan cheeses.

The Dish: Diner's Update: June/July 2015 June 2015

The Dish: Diner's Update: June/July 2015

The latest Rhode Island food, dining and restaurant news.

The Dish: Around the World in Cranston's Rolfe Square May 2015

The Dish: Around the World in Cranston's Rolfe Square

The street features eats from around the globe, and many of its markets and restaurants have been in business for decades.

The Dish: Rhode Island Beer: Ocean State History on Tap May 2015

The Dish: Rhode Island Beer: Ocean State History on Tap

The ladies from the blog, Two Girls, One Beer, Ashleigh Bennett and Kristie Martin, have released a new local craft beer book.

The Dish: Diner's Update: May/June 2015 May 2015

The Dish: Diner's Update: May/June 2015

The latest Rhode Island food, dining and restaurant news.

The Dish: Reality TV Chefs Open Red Fin Crudo in Providence May 2015

The Dish: Reality TV Chefs Open Red Fin Crudo in Providence

The chefs were cast members on "Chopped," "Master Chef" and "Cutthroat Kitchen," and now they've launched a Latin tapas-style restaurant inside the Biltmore Garage.

The Dish: Diner's Update: April/May 2015 April 2015

The Dish: Diner's Update: April/May 2015

The latest Rhode Island food, dining and restaurant news.

The Dish: Eat More Scup April 2015

The Dish: Eat More Scup

Culinary students at Johnson and Wales University are promoting the underutilized, abundant fish species.

The Dish: Wildtree Mixes All-Natural Gourmet Products in Warwick March 2015

The Dish: Wildtree Mixes All-Natural Gourmet Products in Warwick

Leslie Montie founded a local company that is helping consumers nationwide create nutritious meals quickly and easily.

The Dish: Schartner Farms Greenhouses Reopening March 2015

The Dish: Schartner Farms Greenhouses Reopening

The farm opens on Friday with a wide variety of spring plants such as tulips, hyacinths, daffodils, pansies and more, plus Easter gifts and decor.